My Hot Beef Stir Fry šŸ˜°
My Hot Beef Stir Fry šŸ˜°

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, my hot beef stir fry šŸ˜°. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Heat the oil in a large non-stick wok or saucepan, fry the meat with the garlic and ginger until browned. Meanwhile, blend the remaining ingredients with the pineapple juice. Add the ginger and chilli flakes and fry for a secound or two." - "Then add your mix of veg and stir in, add a little drop of water to help with the steaming the veg. Remove from skillet; cover to keep warm.

My Hot Beef Stir Fry šŸ˜° is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. My Hot Beef Stir Fry šŸ˜° is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have my hot beef stir fry šŸ˜° using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make My Hot Beef Stir Fry šŸ˜°:
  1. Get 400 grams sirloin beef or frying steak cut into 5mm 1/4 inch slices
  2. Take 1 tbsp Corn Flour / Corn Startch
  3. Get 2 tbsp olive oil or veg oil
  4. Make ready 1 piece (1 inch) Root Ginger, peeled and grated
  5. Make ready 300 grams thin sliced veg. ie carrot,Onion,or Shallots green beans, red cabbage,loose corn, pak choy Courgette some or all
  6. Take 1 pinch (1/4 tsp) Chilli powder
  7. Take 1 dash light soy sauce to taste
  8. Take 1 For The Marinade
  9. Take 1 tbsp Dark Soy sauce
  10. Make ready 1 tbsp light soy sauce
  11. Take 1 tbsp Rice Wine
  12. Make ready 2 pinch Black Pepper

Combine the Sauce ingredients, set aside. Add Crushed Red chilies, cook a few seconds. A beef stir-fry that has wonderful flavors without using a ton of spices. Fresh ginger mixes will with the soy sauce and makes a quick and easy sauce.

Instructions to make My Hot Beef Stir Fry šŸ˜°:
  1. Mix all the Marinade ingredients together in a large bowl, then add the beef strips and stir to coat
  2. Cover the bowl with cling film and set aside for 20 minutes. Then remove from marinade and dust the pieces of beef in the corn flour
  3. Heat a wok on high heat when it starts to smoke add half the oil. Add the ginger and chilli flakes and fry for a secound or two.
  4. Then add your mix of veg and stir in, add a little drop of water to help with the steaming the veg. Cook for 1-2 minutes and transfer to a plate.
  5. Put the wok back over the heat, and add the remaining oil.
  6. Add the beef let settle for a few secounds then stir the beef in the wok for 1-2 minutes.
  7. Tip back in the veg and stir in with the beef and mix together for a further 1-2 minutes. Season further, to taste with light soy sauce and black pepper.
  8. Serve immediatley.Enjoy with some fried Rice or Noodles.

A beef stir-fry that has wonderful flavors without using a ton of spices. Fresh ginger mixes will with the soy sauce and makes a quick and easy sauce. Lots of veggies add color and crunch. This week: a spicy beef stir fry for the home cook! Easy Beef Stir Fry is the perfect Chinese-restaurant-style dish that you can make at home.

So that is going to wrap it up with this special food my hot beef stir fry šŸ˜° recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!