Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef chilli. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
If you want a good, basic chili recipe, this is it. No odd vegetables, or secret ingredients, just ground beef, tomatoes, red kidney beans, and the usual spices. The best chili recipe you'll ever eat is right here! Our classic beef chili is made with ground beef, beans, diced tomatoes, and a homemade chili seasoning.
Beef Chilli is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Beef Chilli is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beef chilli using 13 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Beef Chilli:
- Take 1 large onion
- Get 1 red pepper
- Take 3 clove garlic
- Get 3 tbsp mild chilli powder
- Get 1 tsp paprika
- Prepare 2 tsp cumin
- Make ready 500 grams lean steak mince
- Take 1 cube beef stock
- Get 400 grams chopped tomatoes
- Take 2 tbsp marjoram
- Take 3 tbsp tomato puree
- Prepare 1 can kidney beans
- Make ready 1 can chick peas
Beef Chili Recipes Get your taste buds tingling with these recipes for beef chili, including chili con carne, steak chili, ground beef chili, taco chili, spicy chili, Tex-Mex chili and more. Select Filters Warm up on a cold night with these delicious and hearty ground beef chili recipes that will satisfy even the pickiest eaters. Place the ground beef in a large pot and throw in the garlic. Cook over medium heat until browned.
Instructions to make Beef Chilli:
- Finely dice the onion and pepper and crush the garlic.
- Heat a small amount of oil to a large pan and put over a medium heat.
- When the oil is hot, add the onion.
- When the onion is translucent, add the pepper and garlic, along with the chilli powder, paprika, and cumin.
- Leave to cook for 5 mins, stirring occasionally.
- Turn the heat up and add the beef. Leave for another 5 mins, stirring occasionally.
- Crumble the stock cube into 300mls boiling water. Add this to the pan along with the marjoram and tomatoes, tomato puree, salt and pepper. Stir well.
- Bring to the boil and put the lid on.
- Then turn down to a simmer and leave for 20 mins, stirring occasionally.
- Add the chickpeas and kidney beans and leave for another 10 mins, slowly adding more water if it looks dry. Season to taste and put the lid back on. Turn off the heat and leave to stand for at least 10 mins. Serve.
Place the ground beef in a large pot and throw in the garlic. Cook over medium heat until browned. Drain off the excess fat, and then pour in the tomato sauce, chili powder, cumin, oregano, salt. Add ground beef and break it apart with a wooden spoon. Add chili powder, cumin, sugar, tomato paste, garlic powder, salt, pepper, and optional cayenne.
So that’s going to wrap this up with this exceptional food beef chilli recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
