Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, minute steak with cumin (4 ingredients!). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
I made this for my kids' lunch. It is easy and quick to make. Roll the steak with some lettuce, squeeze a bit of lemon to it, and nomnomnom! Make sure to move the pan around so that the seeds do not burn.
Minute Steak with Cumin (4 Ingredients!) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Minute Steak with Cumin (4 Ingredients!) is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have minute steak with cumin (4 ingredients!) using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Minute Steak with Cumin (4 Ingredients!):
- Get 250 gr thinly sliced beef (like the ones for sukiyaki)
- Prepare 1 tbsp ground cumin
- Make ready 1 tsp salt
- Prepare 1 tbp oil
Spray meat lightly with cooking spray so that the spices adhere to meat. Rub in gently with the back of a spoon. We had a nice and tasty meal with this as our recipe base. I sprinkled the steaks with pepper and garlic powder and placed in skillet with.
Instructions to make Minute Steak with Cumin (4 Ingredients!):
- Combine beef with cumin and salt. Make sure the beef slices are coated evenly. If you have regular cumin, ground it first with mortar and pestle.
- Heat oil in a pan, medium heat. I used a cast-iron skillet but I think regular pan is okay as long it's a non-stick one.
- Carefully use tongs to put the beef slices in the skillet. When one side has browned, flip it so both sides will be brown. Repeat the process with the remaining slices. (In my case, three batches of beef, so, more or less 3 minutes in cooking)
- Serve with lettuce and some lemon. You can also eat this with steamed rice, pasta, or bread.
We had a nice and tasty meal with this as our recipe base. I sprinkled the steaks with pepper and garlic powder and placed in skillet with. STEAK WITH CITRUS MARINADE In a small bowl, combine orange juice, oregano, garlic, cumin, soy sauce, citrus juice and oil. Arrange the pepper and onion over the meat and pour salsa over all, adding some water as needed to the bottom of the baking dish. Combine the garlic salt, salt, pepper, and Old Bay seasoning.
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