Sirloin Steak with Chimichurri dressing
Sirloin Steak with Chimichurri dressing

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sirloin steak with chimichurri dressing. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sirloin Steak with Chimichurri dressing is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Sirloin Steak with Chimichurri dressing is something which I’ve loved my entire life. They’re fine and they look fantastic.

Transfer to a small bowl and set aside. Heat a grill or grill pan over medium-high heat. Season steaks with salt, then coat with oil then spice rub. Season steak season well with salt and pepper.

To get started with this recipe, we must first prepare a few components. You can have sirloin steak with chimichurri dressing using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sirloin Steak with Chimichurri dressing:
  1. Take Chimichurri dressing
  2. Prepare fresh Parsley (and some fresh coriander)
  3. Prepare Garlic
  4. Get small red Chilli
  5. Make ready of red onion
  6. Make ready dried oregano
  7. Make ready Salt & pepper
  8. Take red or white wine vinegar
  9. Take extra virgin olive oil
  10. Take Steak
  11. Get Sirloin steak
  12. Take oil (rapeseed, sunflower etc)
  13. Make ready butter
  14. Take Salt & pepper

AND… Almost all ingredients of chimichurri sauce are optional so if there is something you don't have or don't like, leave it out. Heat a grill or grill pan over medium-high heat. The world's juiciest Grilled Sirloin Steak with Chimichurri Sauce made with hazelnut oil. It is off the chain delicious!

Steps to make Sirloin Steak with Chimichurri dressing:
  1. Finely chop parsley and coriander and put in a bowl. Then add finely chopped or minced garlic cloves and chilli (deseeded and finely chopped). Add finely chopped red onion along with dried oregano, red/white wine vinegar and extra virgin olive oil. Season to taste with salt and pepper. Mix well in bowl and refrigerate for 30 minutes.
  2. Ensure oil in pan is hot before adding steak(s) which should be room temperature. Season with salt and pepper immediately before cooking or at least 40 minutes before cooking. Cook for 2-3 minutes on each side. Towards end of cooking add knob of butter and baste steak. Take off heat and continue to baste, then rest steak for 5-10 minutes on wire rack.
  3. Stir dressing well before drizzling over steak as main accompaniment for one or as side dish for up to four with chips, potatoes etc.

The world's juiciest Grilled Sirloin Steak with Chimichurri Sauce made with hazelnut oil. It is off the chain delicious! Ribeye steak topped with chimichurri sauce—an herb-based sauce made with fresh parsley, cilantro, garlic, olive oil, and spices. Served with seasoned, crispy baked potato wedges. We love to serve chimichurri spooned over grilled strip steak, but it's also great with sirloin, flank, or your favorite cut of beef.

So that is going to wrap this up for this special food sirloin steak with chimichurri dressing recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!