My Peppered Rump Steak with chilli flavoured Mushroom + Onion 🥰
My Peppered Rump Steak with chilli flavoured Mushroom + Onion 🥰

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my peppered rump steak with chilli flavoured mushroom + onion 🥰. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My Peppered Rump Steak with chilli flavoured Mushroom + Onion 🥰 is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. My Peppered Rump Steak with chilli flavoured Mushroom + Onion 🥰 is something that I have loved my whole life.

Great recipe for My Peppered Rump Steak with chilli flavoured Mushroom + Onion 🥰. I added black cracked peppercorns on both sides of the steak with a little olive oil and left it soaking overnight. You get a nice kick from the mushrooms and onion only slight but so so. My Peppered Rump Steak with chilli flavoured Mushroom + Onion 🥰.

To get started with this recipe, we have to prepare a few components. You can cook my peppered rump steak with chilli flavoured mushroom + onion 🥰 using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Peppered Rump Steak with chilli flavoured Mushroom + Onion 🥰:
  1. Get 1/4 Small White Onion
  2. Get 2 Enough Mushrooms for
  3. Make ready 1 nice piece of Rump Steaks
  4. Prepare 1/2 Tsp Garlic granuals
  5. Make ready 1/2 tsp Black cracked Peppercorns
  6. Make ready 1 tdp chilli oil

Dredge the steaks in flour, and shake to remove excess. In a large skillet (or a dutch oven), cook meat, onion and garlic until meat is brown. Serve plain, with rice or with mashed potatoes. My Peppered Rump Steak with chilli flavoured Mushroom + Onion 🥰 Small White Onion • Enough Mushrooms for • nice piece of Rump Steaks • Garlic granuals • Black cracked Peppercorns • tdp chilli oil This steak chili is the best beef chili recipe ever.

Instructions to make My Peppered Rump Steak with chilli flavoured Mushroom + Onion 🥰:
  1. Add the oil to a frying pan and heat up then add the mushrooms and onions together fry and turn them over for about 4 minutes
  2. After the steak has been marinating. Meanwhile heat up another frying pan add a knob of butter melt then add the Peppered steak sprinkle over a little of the garlic granuals. Same when you turn the steak over.
  3. When it's colour is browned a little same on the other side just let it cook for 2 minutes on both then it's done. This is for medium rare. If you like it done more give it a further 3 minutes on each side.
  4. Add a handful of Spinach to each plate at one side then add the cooked steak on top pour over juices in the steak pan.
  5. Next add the mushrooms and onion by the side of the steak.
  6. Serve while Hot.

Serve plain, with rice or with mashed potatoes. My Peppered Rump Steak with chilli flavoured Mushroom + Onion 🥰 Small White Onion • Enough Mushrooms for • nice piece of Rump Steaks • Garlic granuals • Black cracked Peppercorns • tdp chilli oil This steak chili is the best beef chili recipe ever. That's a big statement, but it's true. It has a rich flavor and the tender chunks of slow-cooked chuck steak are dreamy. Sprinkle beef with salt and black pepper.

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