My Garlic Buttered Steak, Mushroom and Onions. 😀
My Garlic Buttered Steak, Mushroom and Onions. 😀

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, my garlic buttered steak, mushroom and onions. 😀. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

My Garlic Buttered Steak, Mushroom and Onions. 😀. Garlic Mushrooms and Onions - Side Dish or Over Steak - PoorMansGourmet. Season with granulated garlic, black pepper, salt, smoked paprika and onion powder. Garlic Mushrooms and Onions - Side Dish or Over Steak - PoorMansGourmet.

My Garlic Buttered Steak, Mushroom and Onions. 😀 is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. My Garlic Buttered Steak, Mushroom and Onions. 😀 is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook my garlic buttered steak, mushroom and onions. 😀 using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My Garlic Buttered Steak, Mushroom and Onions. 😀:
  1. Prepare 1 piece Rump Steak
  2. Make ready 1 handfull of Mushrooms cut in half
  3. Get 1 tbls Butter
  4. Make ready 1 tsp Garlic crushed add it to butter
  5. Make ready Handful Baby Spinach
  6. Get 2 tbls onions
  7. Prepare 1/2 tsp Black cracked Pepper

Here is how you achieve it. Ingredients of My Garlic Butter Sirloin Steak with mushrooms & thick cut Chips. Grill or bake for the perfect all-in-one meal! MMMM my mouth is already watering over these foil packs.

Steps to make My Garlic Buttered Steak, Mushroom and Onions. 😀:
  1. In one large frying pan add the garlic butter and heat it. Next add the Steak in the middle and add mushrooms and onions around it mixed.
  2. Fry the steak for 2 minutes each side and turn the mushrooms and onions around the outside of the steak to mix.
  3. Add the chips to the oven for 5 minutes before frying the steak. Or if your deep frying homemade chios add them to the hot oil and fry for 5 minutes earlier too.
  4. The steak you can turn over a few times on low heat for 6-8 minutes should be perfect for the onions and mushrooms too.
  5. Serve hot add the steak and mushroom onions on top of the Spinach and all the juice. Then add chips. Butter the soft cheese bread.

Grill or bake for the perfect all-in-one meal! MMMM my mouth is already watering over these foil packs. If you love it too, try Lemon Herb Shrimp and Broccoli Foil Packs, Garlic Steak and Potato Foil Packs, and Herb. Preheat cast iron skillet over medium-high heat and add a little bit of butter. Spread butter all over the pan and place the steaks in the hot skillet.

So that’s going to wrap this up for this special food my garlic buttered steak, mushroom and onions. 😀 recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!