Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, bria's apple bacon meatloaf. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Bria's apple bacon meatloaf is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Bria's apple bacon meatloaf is something that I have loved my whole life.
Place in small baking dish an cover with brown sugar, top with butter and sprinkle cinnamon on top Bake at … Add onion & apple. Continue to cook until apple & onion begins to carmelize. Combine apple/onion mixture with all other ingredients in a bowl & mix well. Bake in a loaf … Combine meats, eggs, bread crumbs, onion, apple, chopped bacon, apple butter, apple sauce, and barbecue sauce using your hands to mix thoroughly.
To get started with this recipe, we have to prepare a few ingredients. You can cook bria's apple bacon meatloaf using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bria's apple bacon meatloaf:
- Make ready Ground Beef
- Prepare ground venison or sausage
- Prepare bread crumbs
- Get minced garlic
- Take onion, chopped
- Prepare egg
- Get McCormick misquette streak seasoning
- Take liquid smoke
- Take your favorite steak sauce. I use McCormick smokey montreal
- Make ready salt and pepper
- Prepare thick sliced baccon. use more as needed to cover top
- Take baking apples
- Get brown sugar
- Prepare cold butter. cut slices about 1/4 inch thick
- Prepare lemon juice
- Take cinnamon
In a medium skillet over medium heat, heat oil. Spread reserved ketchup mixture over top and drape bacon in a crisscross pattern over loaf. Juicy meatloaf + crispy bacon = the BEST Bacon Wrapped Meatloaf recipe! It's easy enough for weeknight meals, but impressive enough for a dinner party!
Instructions to make Bria's apple bacon meatloaf:
- Add ground meat, bread crumbs, garlic, egg, onion, liquid smoke, steak seasoning, salt and pepper. Mix well. Hands work best.
- Transfer mixture to a loaf pan. Top with bacon. *Note: It's okay if bacon hangs over the sides a little. It will shrink while cooking.
- Bake at 350 for 20 minutes. Then take it out and drain grease. Put I back in oven for 20 more minutes.
- Wile meatloaf is baking. Peel and quarter 4-6 baking apples.
- Place in small baking dish an cover with brown sugar, top with butter and sprinkle cinnamon on top
- Bake at 350 for 20 minutes.
- Serve meatloaf topped with baked apples and sauce.
Juicy meatloaf + crispy bacon = the BEST Bacon Wrapped Meatloaf recipe! It's easy enough for weeknight meals, but impressive enough for a dinner party! My sisters and I always enjoyed having this meal and so did my dad. She would make the meatloaf with mashed potatoes, green beans, and usually sliced up sharp cheddar cheese. My family was obsessed with brick cheese and the sharper the.
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