Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, arizona fire steak. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Remove steaks on a tray,serve with fire sauce,mashed potatoes and. Had Arizona special steak and it was sssoooooo spicyyyyy that u have no idea. It had lots of chilli garlic and some more hot sauce. Main Course: Arizona Fire Steak - Char Grilled steak, marinated in spicy southwest marinade topped with spicy garlic herb batter.
Arizona Fire Steak is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Arizona Fire Steak is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook arizona fire steak using 33 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Arizona Fire Steak:
- Take Steak marination
- Get Beef Undercut 1 1/5 kg (hammer it)
- Make ready Garlic paste
- Get Mustard powder
- Take Salt
- Prepare White pepper
- Prepare Mustard paste
- Get Chilli powder
- Make ready Black pepper
- Get Crushed red pepper
- Take Chilli sauce
- Take Oil
- Get Fire sauce ingredients
- Prepare Garlic paste
- Get Crushed red pepper
- Get Chilli sauce
- Prepare Soy sauce
- Take White pepper
- Take Black pepper
- Make ready Lemon juice
- Make ready Chicken powder
- Take Coriander leaves finely chopped 2 tbsp
- Take Mustard powder
- Make ready Chilli powder
- Make ready Salt
- Prepare Oil
- Get Mashed potatoes
- Make ready Potatoes boiled
- Take Butter
- Prepare Oregano
- Make ready Garlic paste
- Make ready Salt
- Prepare White pepper
French Onion Steak - Char-grilled steak with creamy black peppercorn. See recipes for Arizona Fire Steak, Fire Steak too. Hanger resembles Flank steak in texture and flavor but is considered more flavorful. There is an inedible tendon that runs down the middle of the steak, so cut that out prior to cooking over high heat until its rare or medium rare to avoid toughness.
Instructions to make Arizona Fire Steak:
- Mix all spices together in a bowl with a whisk,than marinate your steaks in this marination for minimum 2 hours.
- Take 2 piece of marinated undercut,heat 1 tsp oil in a grill pan,add in the steaks,and cook for 8-10 mins almost 4 min on each side.Remove steaks on a tray,serve with fire sauce,mashed potatoes and veggies.
- Fire Sauce Method: - Combine all ingredients and blend together for 2 mins.Sauce is ready.
- Mashed Potatoes - - Peel boil and mashed potatoes.Heat butter,add garlic than set aside.Take mashed potatoes add garlic butter and all ingredients than again mash well.Mashed potatoes is ready to serve.
Hanger resembles Flank steak in texture and flavor but is considered more flavorful. There is an inedible tendon that runs down the middle of the steak, so cut that out prior to cooking over high heat until its rare or medium rare to avoid toughness. At Arizona's our uncompromising standards make our quality unique. That's why we use only USDA choice mid-western grain fed beef aged to our exact specifications. We hand cut our beef in-house and grill over all natural hickory wood.
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