Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, ragi chocolate cake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Ragi Chocolate Cake is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Ragi Chocolate Cake is something which I’ve loved my whole life. They are nice and they look wonderful.
Choose From Classic Cakes, Cheesecakes & Variety Boxes. Ragi Dark Chocolate Cake Recipe, Learn how to make Ragi Dark Chocolate Cake (absolutely delicious recipe of Ragi Dark Chocolate Cake ingredients and cooking method) The sinful chocolate cake gets a healthy spin in this recipe with the use of ragi flour. The result is a soft, moist cake that will make it hard to resist reaching out for another piece. Pour the prepared ganache on top of the cake.
To begin with this particular recipe, we have to first prepare a few components. You can have ragi chocolate cake using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Ragi Chocolate Cake:
- Prepare Ragi Flour
- Make ready Powder Sugar
- Prepare Cocco powder
- Prepare Beaten eggs
- Take Vanilla essence
- Prepare Milk
- Prepare Oil
- Get Baking powder
- Prepare Baking soda
- Take Chopped dry fruits (optional)
- Take Chocolate syrup (optional) for garnishing
Sieve the dry ingredients Ragi, flour, cocoa powder, baking powder, baking soda and salt together. Mix sugar with dry ingredients Mix the wet ingredients in different bowl - Oil, Milk, Vinegar, essence and curd. Your delicious healthy ragi chocolate cake is ready! Health benefits of Some Major Ingredients.
Instructions to make Ragi Chocolate Cake:
- In a mixing bowl beat, milk, eggs, vanilla essence and oil
- Sift Ragi flour, powder sugar, cocco powder, baking soda and baking soda atleast 2 to 3 times (to create aeration)
- Ready sifted dry material
- Add sifted dry material to wet material (milk and oil)
- Mix well in one direction
- By the time Preheat oven on 200 degrees
- Grease a mould with some oil and flour
- Transfer the ready cake batter in greased mould
- Bake it for 20 to 25 minutes on 200 degrees.. check in between
- Healthily Yummylicious Delicious Ragi Chocolate Cake is ready, garnish as you like. I have garnished with some chocolate syrup and later sprinkled finely chopped dry fruits. Enjoy endlessly…
Your delicious healthy ragi chocolate cake is ready! Health benefits of Some Major Ingredients. Ragi is a millet which is packed with all the essential macronutrients - carbohydrates, fibers, fats and proteins, along with noteworthy levels of key micronutrients - vitamins and minerals. Ragi is a rich source of calcium which is required for healthy bones and teeth. Ragi Chocolate cake was an amazing find of a recipe as it uses another healthy ingredient but is quite hidden in the cake.
So that is going to wrap it up for this special food ragi chocolate cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
