thin steak sandwich
thin steak sandwich

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, thin steak sandwich. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

thin steak sandwich is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. thin steak sandwich is something which I have loved my entire life.

Make the ultimate steak sandwich with tender and juicy steak and sauteed onions served on a toasted hard roll with garlic-Parmesan mayonnaise, provolone cheese and Italian seasoning. Don't forget to roll up your sleeves! You can't go wrong with a nice tender New York, but I tend to look for the cheap steaks with some nice marbles (fat). If you have time, freeze the steak.

To get started with this particular recipe, we have to first prepare a few components. You can cook thin steak sandwich using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make thin steak sandwich:
  1. Get 10 thin sliced steaks beef
  2. Take 2 cup sr flour
  3. Make ready 2 tbsp granulated garlic powder
  4. Prepare 1 tbsp ground black pepper
  5. Take 2 tsp salt
  6. Get 6 oz shredded lettuce
  7. Make ready 8 oz sliced mushrooms
  8. Make ready 1 stick margarine
  9. Make ready 1 large onion sliced
  10. Take 1/4 cup olive oil
  11. Make ready 6 hoagie buns
  12. Prepare 6 tbsp mayonnaise
  13. Make ready 6 tsp yellow prepared mustard
  14. Get 8 dill pickle chips each sandwich forty eight total
  15. Prepare 2 large tomatoes sliced
  16. Make ready 1 oil to deep fry in

Chop the thin slices of New York strip steak into small bite-sized pieces. Add the Worchestershire sauce and soy sauce to the meat. Return the vegetables to the pan and mix with the meat. I suggest starting with the lower amount and adding more if you like.

Instructions to make thin steak sandwich:
  1. get oil hot , season the steaks and flour
  2. in a small pot heat olive oil put in the margarine melt add mushrooms and onions cook till soft
  3. bread each steak and deep fry set aside on a paper towel to drain oil
  4. when mushrooms and onions are done add teasppon of flour to them stir and thicken for sauce on sandwich
  5. slice bread toast in a pan
  6. on your bread add what you desire I did mine as following
  7. 1 tablespoon of mayonnaise, lettuce to cover one side
  8. 3-4 tomatoes slices, pickles , steaks 2 ,
  9. add onion , mushroom sauce enjoy

Return the vegetables to the pan and mix with the meat. I suggest starting with the lower amount and adding more if you like. A juicy, perfectly cooked roast beef imparts plenty of flavor and is the base for a great steak sandwich, along with a good bread bun or bread slices. All the other additions are entirely up to you and that's what makes a steak sandwich deliciously versatile as well. Michael's Famous Philly Cheese Steak Sandwich The secrets of a great cheese steak are the quality of the ingredients and the thinness of the raw beef.

So that’s going to wrap it up for this special food thin steak sandwich recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!