Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ragi chocolate cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ragi chocolate cake is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Ragi chocolate cake is something which I have loved my entire life.
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To begin with this particular recipe, we must first prepare a few ingredients. You can have ragi chocolate cake using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ragi chocolate cake:
- Take 3/4 cup ragi flour
- Make ready 3/4 cup whole wheat flour
- Make ready Pinch salt
- Make ready 1/2 cup curd
- Take 1/2 cup oil
- Prepare 1/4 tsp baking soda
- Make ready 1 tsp baking powder
- Prepare 1 tsp vanilla essence
- Get as required Chopped dry fruits
- Make ready 1/4 cup milk
- Get 2 tbsp Coco powder
- Take As required Jagerry powder
Ragi is a rich source of calcium which is required for healthy bones and teeth. Ragi Chocolate cake was an amazing find of a recipe as it uses another healthy ingredient but is quite hidden in the cake. You could never say it has ragi in it. Even when I made it the first time, my little girl had loved it so much.
Steps to make Ragi chocolate cake:
- Take a mixing bowl seve all the dry ingredients. Ragi flour, wheat flour, baking soda, baking Powder,salt and Coco powder.
- Take another bowl add wet ingredients oil, curd, jagerry powder.mix them all. Now gradually add dry ingredients into the wet ingredients. Mix it well add milk to bring to the desired consistency.
- Take a banking dish grease it with oil and dust some wheat flour. Pour the mixture in it. Put it in the oven in convection mode for 20-25 min. Garnish it with chocolate syrup. And dry fruits and serve it
You could never say it has ragi in it. Even when I made it the first time, my little girl had loved it so much. The simple frosting of chocolate sauce takes this cake to another level. Instructions Measure and Sieve the ragi flour, cocoa powder, whole wheat flour, baking soda, and salt. Take brown sugar in a mixing bowl and add yogurt to it.
So that’s going to wrap this up for this special food ragi chocolate cake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
