Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, steak fingers. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Steak Fingers is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Steak Fingers is something which I’ve loved my whole life. They’re nice and they look wonderful.
Tenderize steak by pounding with a mallet. For the steak fingers: Combine the flour, seasoned salt, pepper and cayenne in a dish. Whisk together the milk and eggs in a separate dish. To bread the meat, first dredge in the flour mixture,.
To begin with this recipe, we must prepare a few ingredients. You can have steak fingers using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Steak Fingers:
- Get 3/4 pound top sirloin steak
- Take 1/4 cup HP steaksauce
- Take 1/2 teaspoon pink Himalayan salt
- Prepare 1/2 teaspoon ground black pepper
- Get 1/2 teaspoon granulated garlic powder
- Prepare 1/2 teaspoon granulated onion powder
- Prepare As needed peanut oil to medium fry in
- Make ready 3 tablespoons flour
- Get As needed panko breadcrumbs
- Make ready 1 tablespoons Lea and Pearins worechestershire sauce
- Take 1/4 cup extra virgin olive oil
- Get 1/2 teaspoon ground mustard powder
Fully cooked and breaded, Steak Fingers are a quick way to beef up any meal. Beer Battered Steak Fingers is a unique and tasty treat to make, and it doesn't take much time. A good round steak will do the trick, and before you know it, you'll have dinner ready in no time flat. The Texas Chef shares this tasty recipe for Beer Battered Steak Fingers on his website.
Instructions to make Steak Fingers:
- Get the steak and add the spices. Roll it up.
- The awesome legendary HP steaksauce
- Cut the rolled up steak into 1 inch wide strips. Then add the rest of the ingredients except the frying oil.
- Mix the marinade and steak fingers. Let marinate for 1 hour.
- Heat the oil. Dip the steak fingers into the breadcrumbs shake off excessive amounts of crumbs. Fry turning as needed. When done move to a paper towel to absorb excessive amounts of oil. Serve I hope you enjoy!!
A good round steak will do the trick, and before you know it, you'll have dinner ready in no time flat. The Texas Chef shares this tasty recipe for Beer Battered Steak Fingers on his website. Steak fingers are made with the same meat Chicken Fried Steak is made with — cube steaks. Cube steaks are cut from the neck and shoulder area of the cow. This subprimal cut is also known as "beef chuck," which experiences quite a bit of movement.
So that’s going to wrap this up for this exceptional food steak fingers recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
