Spicy Grilled Steak
Spicy Grilled Steak

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, spicy grilled steak. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Spicy Grilled Steaks Rubs are a wonderful way to add flavor to meat when you don't have time to marinate. Meat lovers will be in their glory when they see (and smell!) these steaks sizzling on the grill. Spicy Grilled Steaks Recipe photo by Taste of Home Combine pepper, seasoned salt, and garlic powder; sprinkle on all sides of steak. In a food processor, pulse together scallion, ginger, jalapeño, garlic, sugar, lime zest and juice, and sriracha.

Spicy Grilled Steak is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Spicy Grilled Steak is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have spicy grilled steak using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spicy Grilled Steak:
  1. Take 2 Bone In, 1 1/2in Top Sirloin Steak
  2. Get 2 tbsp vegetable oil
  3. Prepare 2 tbsp Apple Cider Vinegar
  4. Prepare 1 tbsp worcestershire sauce
  5. Prepare 1 1/4 tsp brown sugar
  6. Take 1/4 tsp dry mustard
  7. Prepare 1 tsp sea salt or kosher salt
  8. Make ready 1/4 tsp paprika
  9. Make ready 1/4 tsp black pepper
  10. Get 1 pinch dry dill
  11. Take 1 pinch crushed red pepper flakes
  12. Make ready 2 clove garlic, minced
  13. Take 1 ziplock bag or clear wrap
  14. Make ready 1 small side of your choice. Me? Cooked white rice seasoned with 1/4 tsp black pepper and chicken bouillon.

Looking for something a little different than the same old grilled steak? Well, this Spicy BBQ Steak definitely kicks things up several notches! Place steak under plastic wrap or in a freezer bag. Pound with a mallet (smooth side) until steak is about ½-inch thick.

Instructions to make Spicy Grilled Steak:
  1. Mix oil, vinegar, garlic, and worcestershire sauce in a small bowl with a whisk or fork. Set aside.
  2. Mix brown sugar, dry mustard, paprika, salt and pepper, dry dill and crushed red pepper flakes.
  3. Brush wet mix generously over all sides of steaks being sure to use all of it. Season with dry mix on all sides. I wore a glove and patted the seasoning in, however, I did not use all of the seasoning. But I do like bold flavors!
  4. Now you can place your steaks in a gallon size zip lock or wrap in clear wrap. Either way, place in fridge and marinade for about 10 minutes. That's about enough time to prep the grill.
  5. Grill on medium high heat until it reaches your desired doneness. I like my steaks medium rare/medium so I grilled mine for approximately 7 minutes on each side. Grills and temps may vary so watch your steaks carefully.
  6. Let rest for 8-10 minutes then serve with a side of your choice. Salad works best but it's your choice. It was rice for me tonight.

Place steak under plastic wrap or in a freezer bag. Pound with a mallet (smooth side) until steak is about ½-inch thick. Remove from wrapping and coat with rub. Grill to desired temperature and slice thin to serve. Grilled Ribeye Steak Recipe with Spicy Mustard Sauce.

So that is going to wrap this up with this exceptional food spicy grilled steak recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!