Philly Cheese Steak
Philly Cheese Steak

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, philly cheese steak. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Heat griddle or grill pan over high heat. Brush steak slices with oil and season with salt and pepper. Place several slices of the meat on the bottom half of the. Lay the sliced cheese over the steak; cover and cook.

Philly Cheese Steak is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Philly Cheese Steak is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have philly cheese steak using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Philly Cheese Steak:
  1. Take 1 lb finely sliced or shaved rib eye steak
  2. Take 1 tsp kosher salt
  3. Prepare 1 tsp ground course pepper
  4. Get 1 provolone cheese
  5. Prepare 3 tabs melted butter

This is our version of the sandwich, and it satisfies our craving every time. Even though we consulted real live Philadelphians (!), this is not. Add steak to veggies and keep warm. Butter hoagie buns and lay a slice of cheese, (torn in half) over the bottom of each bun.

Steps to make Philly Cheese Steak:
  1. heat butter on flat cook top grill if you have one.if not a large skillet. Add meat, salt,pepper and a little bit more butter if needed. cook as desired I usually cook about 4minutes high heat. right before its done top with cheese turn off heat cover with a lid and your ready to go
  2. I grill onions and mushrooms on side and make a garlic mayo for hoagie.garlic mayo:1 cup mayo, 2 cloves of garlic finely minced, salt, pepper, oregano, parsley flakes

Add steak to veggies and keep warm. Butter hoagie buns and lay a slice of cheese, (torn in half) over the bottom of each bun. Divide steak and veggies over buns, add another slice of divided cheese. Pat's King of Steaks Philly Cheesesteak This ultimate Philly cheesesteak recipe is a best-seller at Pat's King of Steaks Restaurant. Patrons praise its thinly cut beef and crusty Italian rolls. —Frank Olivieri, Philadelphia, Pennsylvania A cheesesteak (also known as a Philadelphia cheesesteak, Philly cheesesteak, cheesesteak sandwich, cheese steak, or steak and cheese) is a sandwich made from thinly sliced pieces of beefsteak and melted cheese in a long hoagie roll.

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