Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cheesy potatoes and ham bake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cheesy Potatoes and Ham Bake is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Cheesy Potatoes and Ham Bake is something that I have loved my entire life. They’re fine and they look fantastic.
The Layers Of Cheesy, Warm Potato Slices In Our Potatoes Au Gratin Are Sure To Please! Stir hash browns, ham, Cheddar cheese, onion, cream of chicken soup, sour cream, and butter in a large bowl; season with salt and black pepper. Transfer mixture to prepared baking dish and cover with aluminum foil. Spoon half the sauce over and sprinkle with half the cheddar.
To get started with this particular recipe, we have to prepare a few ingredients. You can have cheesy potatoes and ham bake using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cheesy Potatoes and Ham Bake:
- Prepare 2 cup sour cream
- Get 12 oz ham steak, cubed
- Take 2 cup shredded cheddar cheese
- Make ready 1 30 oz. package frozen shredded hash browns (semi thawed)
- Prepare 10 1/2 oz can cream of chicken soup
- Make ready 1/4 cup butter, melted
- Take 1 tsp salt
- Take 1/4 tsp ground black pepper
- Prepare 1/3 cup onion, chopped
Repeat with remaining potatoes, sauce, and. This cheesy scalloped potatoes and ham-layered casserole dish features buttery potatoes and sweet hickory ham baked in a double Jack and Cheddar cheese sauce. It's a quick and easy recipe that's perfect this time of year as a holiday side dish, or delicious anytime as a cozy meal on a chilly night! If you're looking for an easy weeknight dinner or have some leftovers to use up, this ham and potato bake is your delicious answer.
Steps to make Cheesy Potatoes and Ham Bake:
- Preheat oven to 350°. Coat 13x9 baking dish with non stick cooking spray.
- In a large bowl, whisk together soup, sour cream, butter, salt and pepper. Stir in cheese, onion, ham and hash browns until well mixed. Spoon evenly into baking dish.
- Bake uncovered for 50-60 minutes or until hot and bubbly. Allow 5 minutes to rest before serving.
It's a quick and easy recipe that's perfect this time of year as a holiday side dish, or delicious anytime as a cozy meal on a chilly night! If you're looking for an easy weeknight dinner or have some leftovers to use up, this ham and potato bake is your delicious answer. Layer potatoes and ham in prepared baking dish. Pour sauce evenly over potatoes and ham. Melt butter in microwave in large bowl.
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