Steak and Cheese Omelette
Steak and Cheese Omelette

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, steak and cheese omelette. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Steak and Cheese Omelette is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Steak and Cheese Omelette is something which I have loved my whole life. They’re nice and they look wonderful.

Add steak, then mushroom/spinach mixture, then cheese. Fold omelette in half cooking just a couple more minutes until cheese has melted. Remove to a plate and top with remaining spinach and mushrooms. Drizzle with hot sauce and serve.

To begin with this recipe, we must prepare a few components. You can have steak and cheese omelette using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Steak and Cheese Omelette:
  1. Make ready 1 FOR EACH OMELETTE
  2. Make ready 3 large eggs
  3. Take 1 tbsp sour cream
  4. Make ready 1 tbsp chopped fresh chives
  5. Get 1/4 tsp black pepper and pinch of salt
  6. Make ready 4 oz thin sliced fillet of beef, sauteed until browned and set aside.
  7. Make ready 1/4 cup shredded sharp cheddar cheese, or cheese you like
  8. Prepare 1 tbsp butter
  9. Get 1 GARNISH
  10. Make ready 4 or more Roasted Garlic Parmesan Jalapenos, recipe listed below

Strain the meat and add to the bowl with the onions and cream cheese. Mix well softening the cream cheese so it spreads easily. Fold the omelette and slide onto a plate to serve. Continue working in batches until all omelettes have been made.

Instructions to make Steak and Cheese Omelette:
  1. In a large bowl beat eggs with sour cream, chives salt and pepper until very well blended.
  2. Heat butter in a 9 or 10 inch non stick skillet. Add beaten eggs and let cook on medium heat just until beginning to set. With a heatproof rubber spatula push cooked ends into center and allow uncooked liquid to flow onto area you pushed egg from. When all of the egg seems to be becoming set add cheese and cooked steak in center. Cover skillet, turn heat to low just to melt cheese, about 30 45 seconds..
  3. Remove skillet from heat, fold one end of omelette, with the spatula over the middle, then fold over the other side right on to serving plate.
  4. Garnish with Roasted Parmesan Roased Jalapenos. - - https://cookpad.com/us/recipes/350333-roasted-parmesan-garlic-jalapeno-rounds

Fold the omelette and slide onto a plate to serve. Continue working in batches until all omelettes have been made. Beat eggs with wisk until well mixed and pour into medium sized greased skillet over medium heat. Cook until the bottom and around the edges is solid. Then add steak, tomato, green onion, mushroom, and cheese.

So that’s going to wrap this up with this exceptional food steak and cheese omelette recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!