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Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, my take spur version mushroom & black pepper chump steak. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

My Take Spur Version mushroom & black pepper Chump Steak. My husband was so feeling for Spur's Cheddarmelt Steak so we just decided to create our own old fashion Spur way with Slight Twists 🍖🍟. When taken by mouth: Maitake mushroom is POSSIBLY SAFE for most people when taken by Maitake mushroom might decrease blood sugar. Great recipe for My Take Spur Version mushroom & black pepper Chump Steak.

My Take Spur Version mushroom & black pepper Chump Steak is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. My Take Spur Version mushroom & black pepper Chump Steak is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook my take spur version mushroom & black pepper chump steak using 35 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make My Take Spur Version mushroom & black pepper Chump Steak:

1. Make ready 200 g - 300g Chump Steak (amount optional in my case 6 pieces)
2. Get Marinade for Steak :
3. Make ready 4 Tblsp Worchestershine Sauce
4. Make ready 1/2 cup BBQ sauce (or more)
5. Get 2 Tblsp Tomato Sauce
6. Prepare 2 Tsp Lemon Juice
7. Make ready 1 Tsp Salt
8. Take 2 Tsp Freshly Ground Black Pepper
9. Get 2 Tsp Chilli Powder
10. Take 1/2 Tsp Red Pepper Flakes
11. Take 2 Tsp Sticky Brown Sugar OR Honey
12. Take ✓ Preferable to marinade Meat the night before
13. Get Onion Rings :
14. Get 2 Large Onions (sliced extremely thin with Mandolin Slicer)
15. Make ready 2 Cups Buttermilk
16. Get 2 Cups Flour
17. Take 2 Tsp Portuguese Chicken Spice
18. Make ready 1 Tsp Salt
19. Prepare 1 1/2 Tsp Ground Black Pepper
20. Make ready 1 1/2 Tsp Brown Onion Powder
21. Prepare Black Pepper Mushroom Sauce :
22. Get 150 g Punnet White Mushrooms (sliced)
23. Take 1 Tsp Butter/Olive Oil
24. Make ready 1 small Onion (finely diced)
25. Get 1/2 Cup Beef Stock
26. Prepare 2 Tsp Course Ground Black Pepper
27. Make ready to Taste Salt
28. Take 155 g Tin Cream
29. Prepare 1 Tblsp Mazina / Corn Flour
30. Take Potato Chips :
31. Prepare Half a frozen packet Chips
32. Make ready Oil
33. Get Fries :
34. Prepare Fry in oil till done and sprinkle with salt and pepper
35. Take 1 Packet Cheddar Sliced Cheese

My Take Spur Version mushroom & black pepper Chump Steak Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, my take spur version mushroom & black pepper chump steak. One of my favorites food recipes. This time, I will make it a bit tasty.

Steps to make My Take Spur Version mushroom & black pepper Chump Steak:

1. Marinade your Steak the Night Before for ingredients to seep through. Switch on grill pan to about medium high heat. Add in lil Olive Oil and butter and grill till chard and cooked to liking. ✓Before removing steak off the grill top with sliced cheese for a better melt.
2. Carefully slice your onions and soak them in the buttermilk for about 10 mins
3. Combine your flour with all your Spices. And after onions have soaked,drain milk and dredge in flour batter.
4. Deep fry till golden brown.
5. Prepare you ingredients for the sauce. In a non-stick sauce pan on medium heat melt butter or add oil. Add onions and cook till translucent. Then add sliced mushrooms.
6. Cook till soft and mushrooms shrink. Add in your stock and spices. Simmer for 5mins.
7. Add in cream. Stir well
8. After few mins when sauce starts to bubble up, add in Mazina/Corn Flour. Cook till sauce thickens.
9. Deep fry your chips and dress with plain salt and pepper.
10. To Serve : Place your Steak topped with sliced cheese. Spoon the sauce over for presentation wise and enjoy with your sides of fried chips and Crunchy Oinon Rings.

One of my favorites food recipes. This time, I will make it a bit tasty. Diabetes medications are also used to lower This. Deliciously chunky and made from the only the best quality mushrooms, Spur's Mushroom Sauce is the perfect accompaniment to roast lamb, steaks and potato wedges. Alternatively, try it in your favourite baked dish or add a dollop to a baked potato for a quick, no-fuss lunch.

So that’s going to wrap this up with this special food my take spur version mushroom & black pepper chump steak recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!