Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, sirloin steak sandwich with pickled gherkins & red onion barbecue sauce. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Slice the sirloin into paper thin strips. Peel & Slice the garlic cloves, then throw into a hot pan & oil. As soon as the garlic fried add the sirloin. Salt & pepper on the meat stirring a few times.
Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook sirloin steak sandwich with pickled gherkins & red onion barbecue sauce using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce:
- Prepare For the meat:
- Make ready 250 g sirloin steak
- Get 1 tbsp olive oil
- Prepare 2 cloves garlic
- Prepare salt, pepper
- Make ready 1 Chili pepper
- Make ready 1 tbsp mustard
- Take For the sauce:
- Take 1 tbsp olive oil
- Get 1 red onion
- Take 4 pickled gherkins
- Make ready 2 tbsp barbecue sauce
- Make ready To Assemble:
- Get 2 hamburger buns
- Get handful baby spinach
Place the baby arugula on top of the onion rings, and cover the. Spread cut side of roll tops with mayonnaise, mustard and horseradish. Slice steak diagonally; place on roll bottoms. Top with cheese and roll tops.
Instructions to make Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce:
- Slice the sirloin into paper thin strips. Peel & Slice the garlic cloves, then throw into a hot pan & oil. As soon as the garlic fried add the sirloin. Salt & pepper on the meat stirring a few times. Add some Chili peppers to taste, and a spoon of mustard, stirring some more, then pour into a bowl. The frying is about 1-2 minutes tops.
- Place the pan back onto the stove, adding some oil. Chuck the finely chopped red onion & pickled gherkins into the pan frying a bit, then add the barbecue sauce frying little further and the sauce is ready literally.
- Carry on toasting the half cut rolls both sides.
- Assembling can be done by wrapping a little meat on the bottom of the bun, tossing it with a little juice, scooping on the topped barbecue sauce, putting some fresh baby sponge on top, and finally putting on the hat and serving.
Slice steak diagonally; place on roll bottoms. Top with cheese and roll tops. Season the steak with a sprinkle with a little of the dry oxo cube on both sides and rub in. Drizzle with a little olive oil and season with salt and pepper. Heat a large heavy based non-stick frying pan over a high heat and once hot add the steak.
So that’s going to wrap this up for this exceptional food sirloin steak sandwich with pickled gherkins & red onion barbecue sauce recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
