My Garlic Buttered Steak, Mushroom and Onions. 😀
My Garlic Buttered Steak, Mushroom and Onions. 😀

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, my garlic buttered steak, mushroom and onions. 😀. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

My Garlic Buttered Steak, Mushroom and Onions. 😀 is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. My Garlic Buttered Steak, Mushroom and Onions. 😀 is something which I’ve loved my entire life.

Garlic Butter Herb Steak and Mushrooms. I have got two older growing boys that are ready to eat me out of house and home. I can always count on a steak to be a hearty and satisfying meal that will please the entire family. My Garlic Buttered Steak, Mushroom and Onions. 😀.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook my garlic buttered steak, mushroom and onions. 😀 using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My Garlic Buttered Steak, Mushroom and Onions. 😀:
  1. Make ready 1 piece Rump Steak
  2. Make ready 1 handfull of Mushrooms cut in half
  3. Take 1 tbls Butter
  4. Take 1 tsp Garlic crushed add it to butter
  5. Make ready Handful Baby Spinach
  6. Make ready 2 tbls onions
  7. Make ready 1/2 tsp Black cracked Pepper

Grill or bake for the perfect all-in-one meal! MMMM my mouth is already watering over these foil packs. If you love it too, try Lemon Herb Shrimp and Broccoli Foil Packs, Garlic Steak and Potato Foil Packs, and Herb. Meanwhile, prepare a saute pan for the mushrooms and onions.

Steps to make My Garlic Buttered Steak, Mushroom and Onions. 😀:
  1. In one large frying pan add the garlic butter and heat it. Next add the Steak in the middle and add mushrooms and onions around it mixed.
  2. Fry the steak for 2 minutes each side and turn the mushrooms and onions around the outside of the steak to mix.
  3. Add the chips to the oven for 5 minutes before frying the steak. Or if your deep frying homemade chios add them to the hot oil and fry for 5 minutes earlier too.
  4. The steak you can turn over a few times on low heat for 6-8 minutes should be perfect for the onions and mushrooms too.
  5. Serve hot add the steak and mushroom onions on top of the Spinach and all the juice. Then add chips. Butter the soft cheese bread.

If you love it too, try Lemon Herb Shrimp and Broccoli Foil Packs, Garlic Steak and Potato Foil Packs, and Herb. Meanwhile, prepare a saute pan for the mushrooms and onions. Heat the butter and add the onions once the butter begins to froth. Add a little olive oil if necessary, to keep the butter from burning. When the onions become translucent, add the mushrooms.

So that’s going to wrap this up for this exceptional food my garlic buttered steak, mushroom and onions. 😀 recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!