Fried beef steaks
Fried beef steaks

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried beef steaks. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Fried beef steaks is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Fried beef steaks is something that I have loved my entire life. They’re nice and they look wonderful.

Season the steaks liberally with salt and pepper. In a medium skillet over medium-high heat, heat oil. Season steak with salt and pepper on both sides. When oil is just about to smoke, add steak.

To begin with this particular recipe, we have to prepare a few components. You can have fried beef steaks using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fried beef steaks:
  1. Get 1/2 kg beef undercut flatt
  2. Take 1 tsp g.g paste
  3. Make ready 1 tsp mustard paste or powder
  4. Make ready 1 tbsp Worcestershire sauce
  5. Get 1/2 tsp rosemary leaves
  6. Prepare 1/2 tsp basil leaves
  7. Prepare 1 tsp paprika powder
  8. Get 1 tsp Black pepper powder
  9. Prepare 1 tbsp hot sauce
  10. Make ready to taste Salt
  11. Take 1 cup flour
  12. Take 2 beaten eggs
  13. Get Bread crumbs as required

Since they produce a wildly tasty flavor by themselves, you won't need a terrible amount of seasoning. But if you insist, they tend to pair well with a nice steak sauce or compound butter. Dip floured steaks in egg wash, then again in the seasoned flour. If it's still cold outside and grilling isn't convenient, this easy and delicious pan fried steak recipe will more than fill your craving for a juicy steak.

Steps to make Fried beef steaks:
  1. Marinate beef with all seasonings,herbs and sauces and leave for an hour.
  2. Now coat flour then dip in eggs and roll in crumbs shallow fry till crispy golden at medium flame.
  3. Serve hot.

Dip floured steaks in egg wash, then again in the seasoned flour. If it's still cold outside and grilling isn't convenient, this easy and delicious pan fried steak recipe will more than fill your craving for a juicy steak. It's fast and the results are just as good as a steakhouse! It tastes so darn good, and you can eat it fresh out of the skillet with a potato side dish, or smashed between two pieces of white bread, or (probably my. With tongs, set the steak right onto the sizzling butter/oil mixture.

So that is going to wrap it up with this exceptional food fried beef steaks recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!