Beef Steak
Beef Steak

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beef steak. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Beef Steak is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Beef Steak is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have beef steak using 3 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Beef Steak:
  1. Prepare 1 kg beef
  2. Prepare 1 red onion
  3. Get Black pepper sauce

It is comprised of thin slices of beef and a generous amount of onions. These are stewed in a soy sauce and lemon juice mixture until the beef gets very tender. It is best enjoyed with warm rice. In my opinion, there is a huge possibility that the term Bistek was derived from the words "beef steak".

Instructions to make Beef Steak:
  1. Fry the onion until soft then remove.Then fry beef until ready then add in onion.Scoop black pepper sauce and mix.Cook it until done

It is best enjoyed with warm rice. In my opinion, there is a huge possibility that the term Bistek was derived from the words "beef steak". Your one-stop for all things beef. Explore our recipes, beef cuts, cooking tips, beef's nutrition profile and discover how beef is raised from farm to fork. Be sure to check with a thermometer, as color alone is not a foolproof indicator.

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