Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, beef loin steak strips with bell peppers. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Here is how you can achieve that. Add the steak and its juices back to the skillet. See recipes for Beef Loin Steak Strips with Bell Peppers too. Beef Loin Steak Strips with Bell Peppers.
Beef Loin Steak Strips with Bell Peppers is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Beef Loin Steak Strips with Bell Peppers is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook beef loin steak strips with bell peppers using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef Loin Steak Strips with Bell Peppers:
- Make ready 185 g Red Bell Pepper(Thinly slice)
- Get 975 g Beef Loin Meat Steak (Cut thinly slice)
- Take 1 Tsp Sesame Oil
- Take 1 Tsp Baking Soda
- Make ready 1 Tbsp Beef Flavor/stock (Optional)
- Take 1 Garlic (Crush)
- Prepare 1 Medium/Large Onion (Thinly slice)
- Get 2 Tbsp Butter
- Make ready 2 Tbsp Soy Sauce
- Get Salt and Black Pepper (as you need)
- Prepare ✨Sauce✨
- Get 1-2 Tbsp Corn Starch
- Prepare 1/4 Cup Soy Sauce
- Take 1 Tbsp Brown Sugar
- Prepare 1 Tsp Ground Ginger
- Make ready 1 Tbsp Oyster Sauce
- Make ready 3 Tbsp Sweet Soy Sauce
I typically go with flank or skirt steak. Other cuts that are good for cutting into strips and then cooking quickly are sirloin, tri-tip, tenderloin, shoulder center (Ranch Steak), shoulder top blade (Flat Iron), and shoulder petite tender. Packed with deeply rich flavors and tossed in a thickened sauce. Serve with fried rice, steamed white rice, vegetables, or lo mein.
Steps to make Beef Loin Steak Strips with Bell Peppers:
- Cut the meat into thin slices/strips and then add the sesame oil, baking soda, beef flavor/stock, garlic and 2 tbsp of soy sauce to the meat and mix well. Let the meat marinate for 25-30 minutes at room temperature. To make the sauce, whisk together all the sauce ingredients in a small bowl then put it a side.
- In a nonstick skillet pan, melt the butter. Add in the onion and cook it until it becomes light brown and then add the meat. Stir fry the meat until it is cooked well done.
- Add the bell peppers into the skillet and sauté fry it for about 2 mins. Pour the prepared sauce in and then stir fry on medium heat until it becomes thick.
- Taste and adjust the seasoning as needed. Best served over warm rice. Enjoy!😉
Packed with deeply rich flavors and tossed in a thickened sauce. Serve with fried rice, steamed white rice, vegetables, or lo mein. Sekarang kita balik ke resep black pepper chicken steak. Berikut ini langkah-langkah dalam membuat hidangannya. An easy chimichurri sauce adds big flavor to wraps made with steak, spinach and red bell pepper.
So that’s going to wrap it up with this special food beef loin steak strips with bell peppers recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!