Shiitake Surf 'n' Turf
Shiitake Surf 'n' Turf

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, shiitake surf 'n' turf. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cut of Steak of your choice Frozen shrimp Shiitake Mushrooms Bacon Butter Sweet Baby Rays BBQ Sauce Teriyaki Sauce Steak Seasoning Steps. First thing you want to do is make sure the shrimp is BARLEY thawed before you start cooking.. Cook the fettucine according to the package instructions, then drain and set aside. Surf & Turf is a meal that includes meat & seafood.

Shiitake Surf 'n' Turf is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Shiitake Surf 'n' Turf is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have shiitake surf 'n' turf using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shiitake Surf 'n' Turf:
  1. Take Cut of Steak of your choice
  2. Prepare Frozen shrimp
  3. Make ready Shiitake Mushrooms
  4. Prepare Bacon
  5. Make ready Butter
  6. Take Sweet Baby Rays BBQ Sauce
  7. Prepare Teriyaki Sauce
  8. Make ready Steak Seasoning

Drizzle some extra-virgin olive oil over the scallops and season with salt and pepper. I have the surf n turf, but for some reason I can't give it to him. The woodworker just says something like "have you found him yet? He's probably day dreaming in the park." Idk which park they are talking about or what to do.

Steps to make Shiitake Surf 'n' Turf:
  1. First thing you want to do is make sure the shrimp is BARLEY thawed before you start cooking. I usually have ice still on them when I take the tails off. Set a pan on the stove and turn up to high.
  2. Put a slice of butter in the pan and let it simmer. Once melted, add the shiitake mushrooms cap first into the pan. Season with steak seasoning, throw the bacon in the pan next to them, and then let sit for 5 min while you peel the tails off the shrimp.
  3. Throw another bit of butter into the pan where the steak will go. Turn the pan to low since it will be very hot right now.
  4. Lay the steak down and listen to it sizzle. Add some Sweet Baby Ray's (not a lot), a dash of Teriyaki Sauce, and steak seasoning. Wait around a minute and then flip over. Turn off the stove and let everything cook off the heat for 5 minutes.
  5. Enjoy!

The woodworker just says something like "have you found him yet? He's probably day dreaming in the park." Idk which park they are talking about or what to do. I don't even have the option to give the surf n turf. Smoked Beef Shortplate and Shrimp & Sausage Kabobs. Baked Wild Alaskan Pollock and BBQ Ribs.

So that is going to wrap this up for this exceptional food shiitake surf 'n' turf recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!