Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, black pepper beef steak. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Black pepper beef steak is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Black pepper beef steak is something that I’ve loved my entire life. They’re fine and they look wonderful.
Black Pepper Beef Easy black pepper beef with beef, black pepper and onion. Put the peppercorns in a mortar and use a pestle to crush the pepper into large pieces. You don't want any whole peppercorns, but it should be very coarse. Put the peppercorns in a mortar and use a pestle to crush the pepper into large pieces.
To begin with this particular recipe, we must first prepare a few components. You can have black pepper beef steak using 30 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Black pepper beef steak:
- Take 1/2 kg under cut beef fillets
- Get For beef Merinate ingd
- Get 2 tsp black pepper
- Get 2 tsp salt
- Take 1 tsp meat tendelizer(optional)
- Make ready 1 tbsp mustard paste
- Prepare 2 tsp Worcester shire sauce
- Take 1 tbsp oil
- Take 1 tbsp crushed garlic
- Take 1 _2tsp hp sauce
- Take For side line 🥔🧅🥕🥦
- Prepare 1 cupPeas
- Prepare ,1 big carrots
- Get Some beans or Broccoli
- Make ready 1 onion
- Get Salt and black pepper
- Take For mashed potatoes
- Take 2 big potatoes
- Take Salt and pepper
- Prepare 2 _4tbsp butter
- Take 2 tbsp cream
- Get 1 tsp or more parsley
- Prepare 1 tsp garlic powder
- Prepare For Steak sauce
- Make ready 2 tbsp butter
- Take 2 tbsp All-purpose flour (maida)
- Prepare 1 tbsp crushed garlic
- Prepare Salt and pepper
- Prepare 1/2 beef or chicken stock
- Get 1/4 cup cream
Simmer for few minutes and thicken the sauce with cornstarch solution. Arrange cooked steak on a plate with basmati rice. Ladle black pepper sauce over the steak and serve immediately. Black Pepper Beef is one of my favorite recipes in the cookbook as I love the combination of bell pepper and black pepper in Chinese stir-fries.
Steps to make Black pepper beef steak:
- Hammer beef pieces to thin them but do t break.
- Merinate with salt, black pepper, mustard paste, Worcestershire sauce, meat tendelizer, garlic and oil. Keep covered overnight or at least 4_5 hours
- Heat a grill pan with little oil and put these steaks
- Than low the flame and add hp sauceandcook till meat is tender and cooked well, if you like medium cooked than check it.
- Cook on high heat on both sides for few mins
- While beef is cooking boil potatoes and mash them with salt and pepper add butter make a smooth paste add cream and parsley and garlic powder.
- Boil all vegetables add salt and black pepper
- In the same pan used for Steak add onions and butter and caramelise them and take out
- Make sauce in a pan add 2 tbsp butter heat a little and 2 tbsp flour saute it till flour changes colour add some crushed garlic, salt and pepper, add 1tsp hp or steak sauce cook add stock 1/2cup cook and add cream. Mix and take out your yummiest sauce is ready
- Take a platter and put steak and pour sauce and caramelised onions put veggies and mashed potatoes.
Ladle black pepper sauce over the steak and serve immediately. Black Pepper Beef is one of my favorite recipes in the cookbook as I love the combination of bell pepper and black pepper in Chinese stir-fries. These two ingredients, coupled with the right cut of beef—I like beef tenderloin, flank steak or flap meat—will often guarantee a successful dish. Additional written nutrition information available upon request. Variations in nutrition values may occur based upon regional and seasonal ingredient differences and availability, packaging differences and menu items being.
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