Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef steak burger. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy. It's simple and foolproof and completely worthy of your dinner table. Serve it over a bed of mashed. Mix ground beef and Montreal steak seasoning together in a bowl.
Beef steak burger is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Beef steak burger is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have beef steak burger using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Beef steak burger:
- Make ready 250 grams beef undercut
- Prepare 1/2 salt
- Make ready 1/2 black pepper
- Get 1/2 cup vinegar
- Take Oil for frying
- Prepare 2 burger buns
- Get 2 slice cheese
- Get 2 Tbsp mayonnaise
- Prepare 8 pieces pickles
- Prepare 8 pieces jalapeno
- Take 1 small onion
Our blend delivers a high quality, flavorful burger to your customers every time! Description: Fully cooked, thick, beef steak burger. Juicy, loose bite with mild beef taste. Preheat the grill to high heat.
Steps to make Beef steak burger:
- Undercut ko vinegar, salt and pepper kay sath 2 hours marinate kar lain.
- Pan main oil garam kar lain. Pahlay aik side paka lain phir dusri. Bar bar sides change nahi krni.
- Steak puk jaey to sath hi onions ko soft kar lain. Ta kay steak kay juices onion main chulay jaen.
- Ab bun pay mayonnaise laga kar jalapeno aur pickles rukh dain. 4 each burger. Phir steak kay pieces kar kay rukh dain. Sath hi onions bhi add kar dain.
- Ab cheese ka slice rukh kar bun say close kar dain.
- Aik minute kay leay microwave main garam kar lain ta kay cheese melt ho jaey.
Juicy, loose bite with mild beef taste. Preheat the grill to high heat. In a large bowl, mash the bread and milk together with a fork until it forms a chunky paste. Add the salt, pepper, garlic, Worcestershire sauce and ketchup and mix well. Add the ground beef and scallions and break the meat up with your hands.
So that is going to wrap this up for this special food beef steak burger recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
