Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, grilled beef steak, creamed spinach with coselaw. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Grilled Beef steak, Creamed Spinach with coselaw is one of the most well liked of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic.
Grilled Beef steak, Creamed Spinach with coselaw is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Grilled Beef steak, Creamed Spinach with coselaw is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have grilled beef steak, creamed spinach with coselaw using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Beef steak, Creamed Spinach with coselaw:
- Make ready 2 branches spinach
- Get 1 cup milk
- Prepare 1/4 kg beef steak
- Get Cooking oil
- Prepare Onions
You'll love how quick and easy this vegetarian side dish comes together. it's perfect for the holidays or when you cook steak at home! Growing up, I didn't really eat a lot of meat. That didn't mean that I wasn't obsessed with houses though! Process until the spinach is the consistency of small flakes, not pureed.
Instructions to make Grilled Beef steak, Creamed Spinach with coselaw:
- Boil the spinach with milk till it is well cooked. Add other spices
- Add spice of your choice to the steak and grill it
- Add oil to the spinach and salt.
- Serve with coselaw
That didn't mean that I wasn't obsessed with houses though! Process until the spinach is the consistency of small flakes, not pureed. Add spinach to reduced cream and stir until fully combined. Shower with additional grated parmesan, to taste. When ready to serve, evenly spread the spinach on top of the steaks, add a squeeze of lemon, a drizzle of extra-virgin olive oil and serve with lemon wedges.
So that is going to wrap this up for this special food grilled beef steak, creamed spinach with coselaw recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
