Braai T-bone steak
Braai T-bone steak

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, braai t-bone steak. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Kansas City Steaks Has The Juiciest Award-Winning Steaks You Need To Taste To Believe. There's no reason this braai sout, a fragrant dry rub, can't be used on steaks other than a T-bone. Braai Dry Rubbed T-Bone Steak Bring the flavors of South Africa to your table with this Braai Dry Rubbed T-Bone Steak recipe. A delicious dry rub makes this steak a must!

Braai T-bone steak is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Braai T-bone steak is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook braai t-bone steak using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Braai T-bone steak:
  1. Prepare 12 pieces T-bone steak
  2. Take 2 tsp BBQ spice
  3. Make ready 2 TSP steak n chop spice
  4. Take 2 TSP braai spice
  5. Get 1/3 cup Wellington steak house marinade

A braai steak is traditionally only cooked to medium rare. T-Bone Steak with Monkey Gland Sauce on the Braai/BigGreenEgg To non-South Africans this must sound like and outrageously unappetising dish, LOL! But I can assure "No" monkeys or any other parts of a animal went into making this fantastic sauce. It is not known where this name comes from but it is In future, braai steaks that are thicker, or braai the same steaks but for a shorter time.

Instructions to make Braai T-bone steak:
  1. Place the meat on a bowl and season each side of it with all the spices and rub so the the spice will go inside the meat.
  2. Then pour the marinade on top of the meat again rub it well and cover it and place it in the fridge.
  3. Prepare your fire using charcoal and once is done the fetch the meat and start to braai your T-bone steak
  4. Each side must be chargrilled and once all sides are done remove and add another until all those pieces are done.
  5. Our braai is ready now, serve it with pap, green salad and meat.

But I can assure "No" monkeys or any other parts of a animal went into making this fantastic sauce. It is not known where this name comes from but it is In future, braai steaks that are thicker, or braai the same steaks but for a shorter time. If the steaks look perfect but are quite tough or tasteless, buy your steaks from a different place in future. If the steaks are underdone, then your fire was not hot enough. Repeat the process, and really go all out with that fire next time.

So that’s going to wrap this up with this exceptional food braai t-bone steak recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!