Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, open-faced piadines. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Open-faced Piadines Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, open-faced piadines. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty.
Open-faced Piadines is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Open-faced Piadines is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have open-faced piadines using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Open-faced Piadines:
- Get ground sirloin
- Get medium onion chopped, optional
- Prepare spaghetti sauce your favorite or homemade
- Make ready grated parmesan cheese
- Get salt 1 cup shredded cheddar cheese your favorite
- Make ready medium tomato sliced, optional
- Prepare piadine bread see my recipe
It is one of my favorites. This time, I am going to make it a little bit unique. Open-faced Piadines is one of the most well liked of current trending meals in the world. Here is how you cook it.
Instructions to make Open-faced Piadines:
- Preheat oven 400 degrees Fahrenheit
- Brown the meat.
- Add the salt and sauce bring to a simmer.
- After simmering for 7 minutes add the parmesan cheese.
- Simmer for 10 minutes.
- Add some sauce
- Add onions and tomatoes if you like.
- Add cheese on top
- Bake in oven for 10-15 minutes. Just enough time to let the cheese melt.
- Serve I hope you enjoy!
Open-faced Piadines is one of the most well liked of current trending meals in the world. Here is how you cook it. Here is how you achieve it. Add the spinach, chicken, and mozzarella to the bowl, and toss with the vinaigrette. Apple pie is updated with this open-faced pie that is as easy as pie to bake.
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