Leftovers black pepper steak (long / round burger)
Leftovers black pepper steak (long / round burger)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, leftovers black pepper steak (long / round burger). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

To begin with this recipe, we have to first prepare a few ingredients. Here is how you cook that. Here is how you can achieve that. Cook down onion and green pepper in butter until soft.

Leftovers black pepper steak (long / round burger) is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Leftovers black pepper steak (long / round burger) is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook leftovers black pepper steak (long / round burger) using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Leftovers black pepper steak (long / round burger):
  1. Get 2 steak piece slices
  2. Take 1/2 round onions rings
  3. Prepare 1/4 tsp salt and pepper
  4. Take 2 lettuce 🥬
  5. Get 3-4 tbsp mayonnaise/ cream cheese spread
  6. Take 2 tsp mustard paste
  7. Take 2 tbsp bar q sauce
  8. Get 2-3 rings onions
  9. Take Ingredients for onions rings
  10. Prepare 1/4 tsp salt
  11. Make ready 1/4 tsp pepper
  12. Prepare 1/4 tsp brown sugar
  13. Make ready 1 tsp wooster sauce
  14. Take 2,3 pickles/ jalapeno(optional)
  15. Make ready Cheese slice as required
  16. Get 2 tsp butter
  17. Get 2 hot dog 🌭 buns

Gently mix by hand until the beef is coated with a thin layer of the mixture. Combine all the sauce ingredients in a small bowl. Skip the steak-cooking step, or add steak to a previously-meatless recipe. You're set with a steak dinner, reimagined.

Instructions to make Leftovers black pepper steak (long / round burger):
  1. Heat the pan add butter and toast the hot dog buns.
  2. Now spread the mayo/ cream cheese on both sides of buns.
  3. Next add leftovers pepper chicken steak cut into long pieces.
  4. Finally add sauces in both buns and lastly add onions and cheese cover with second bun.
  5. A yummy leftovers pepper chicken steak burger are ready to serve with coke, sprite enjoy it.
  6. My kids are not like to eat jalapeños so I can’t use if you like than you can use it.

Skip the steak-cooking step, or add steak to a previously-meatless recipe. You're set with a steak dinner, reimagined. Start with our crowd-pleasing Seared Flank Steak one night, and be set for the rest of the week. A Beef Stir Fry to die for! Tender strips of beef with a sticky honey black pepper stir fry sauce, this is one of my favourite dishes at my local Chinese restaurant.

So that’s going to wrap this up for this exceptional food leftovers black pepper steak (long / round burger) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!