Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pilau with braised steak of beef and mixed bell peppers. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Great recipe for Pilau with braised steak of beef and mixed bell peppers. An awesome way to satisfy your tastebuds Before you jump to Pilau with braised steak of beef and mixed bell peppers recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy. Everybody knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper amount of exercise. Pilau with braised steak of beef and mixed bell peppers.
Pilau with braised steak of beef and mixed bell peppers is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Pilau with braised steak of beef and mixed bell peppers is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook pilau with braised steak of beef and mixed bell peppers using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pilau with braised steak of beef and mixed bell peppers:
- Take 500 gm Parboiled rice
- Prepare 1 tbsp Pilau masala
- Get 4 tbsp Dark superior soy sauce
- Get Garlic cloves 4 grated
- Prepare Ginger 1 grated
- Get 500 gms Beef fillet
- Get 3 Mixed bell peppers
- Get All purpose flour
Keep the soup for cooking rice. Rice Pilaf is about to become your holiday worthy, favorite easy, side dish that that goes with practically everything! Rice Pilaf is one of my favorite side dishes EVER! In a medium pot over medium to medium high heat add a tablespoon of oil and a tablespoon of butter.
Steps to make Pilau with braised steak of beef and mixed bell peppers:
- Saute garlic,ginger and masala in a pan then add rice to mix evenly.
- Pour 1 ltr of your favorite stock in the rice then add soy. Simmer till all water evaporates
- Meanwhile tenderize your fillet and season with salt and black pepper and some soy
- Put in oven for 6 mins to brown. Then heat oil in a pan then toss your beef with it liquid from the oven. Season and thicken the liquid.
- Prepare a smooth mixture with flour, salt and water then dip your cut bell peppers then deep fry.
- Serve accompanied with your choice of red wine.
Rice Pilaf is one of my favorite side dishes EVER! In a medium pot over medium to medium high heat add a tablespoon of oil and a tablespoon of butter. Add the peppers and onion and cook until the vegetables are tender, stirring occasionally. Return the beef to the skillet. Brown the beef on all sides and transfer to a plate.
So that’s going to wrap it up with this special food pilau with braised steak of beef and mixed bell peppers recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
