Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef steak. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Beef steak is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Beef steak is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beef steak using 26 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Beef steak:
- Get half kg Boneless beef
- Make ready 2 tsp Salt
- Make ready 2 tsp Black pepper
- Get 2 tsp Black chilli powder
- Prepare 2 tsp White Pepper
- Take 2 tbsp meat tenderizer
- Take 2 tbs Ginger garlic paste
- Prepare For mashed potatoes
- Make ready 2 Potatoes
- Prepare 3 tbsp Butter
- Prepare 1 tsp Black pepper
- Get 2 tsp Cream
- Take 1 tsp Salt
- Make ready White sauce
- Take 2 tbs Maida
- Make ready 2 tbs Cream
- Take 2 tsp Salt
- Take 2 tsp Black pepper
- Prepare 2 tsp Garlic
- Take 2 Cheese slice
- Take White sauce:
- Take 1 tbsp Butter
- Get 1 tsp All-purpose flour
- Take ½ cup Milk
- Get a pinch Salt
- Make ready ¼ tsp Black pepper powder
Beef steaks are usually grilled, pan fried, or broiled. Take it out of the pan afterwards. The onion needs to be soft and the garlic should be light brown before you pour the remaining beef marinade. Add water and let the mixture boil.
Steps to make Beef steak:
- Bone less beef cut it in to steak
- Marinate with salt red chilli powder and white pepper
- Add Ginger garlic paste meat tenderizer and black pepper
- Mix it well
- Cover it and refrigerate for 2 days or overnight
- Potatoes cut it and boil it with salt
- Spray oil on your grill pan fry your steak from both sides each side take 10 minutes
- Change side after 10 minutes
- In Mashed potatoes add cream and mix it well, add Vegetables
- For white sauce: - In a saucepan over low heat, melt butter, add all-purpose flour and other seasoning, stir well with wire whisk. Do not allow it to brown. - Gradually add milk, whisk constantly. Cook for 2-3 minutes until sauce begins to thicken. - Pour the white sauce over cooked steaks, put cheese slice and sprinkle oregano leaves on top.
- Add white sauce
- Ready😁💖💖🥰🥰
The onion needs to be soft and the garlic should be light brown before you pour the remaining beef marinade. Add water and let the mixture boil. Put the pan-fried beef into the pan. The beef needs to be tenderized. Place the sliced steak in a large bowl; pour the lemon juice mixture over the steak and toss to coat.
So that is going to wrap this up with this special food beef steak recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
