Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, steak ciabatta. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Steak ciabatta is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Steak ciabatta is something which I’ve loved my whole life.
Coat the steaks with extra-virgin olive oil and grill seasoning. Spread on some mustard, if you like, then layer over the caramelised onions, the steak and pinches of watercress. Pop the other piece of bread on top, press down lightly, carve up into decent chunks and get involved. Slice steak thin on the bias and arrange slices on the ciabatta. Reheat peppers and spoon on top of the steak.
To get started with this recipe, we must prepare a few components. You can have steak ciabatta using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Steak ciabatta:
- Make ready 1 rump steak
- Make ready 2 large gherkins
- Take 1 1/4 packages rocket
- Make ready 2 jarred peppers
- Make ready 2 tsp english mustard
- Get 1/4 packages curly fries
- Get 1 medium ciabatta
- Prepare 1 Tbsp Olive oil, extra virgin
In a skillet; heat up left over steak strips until warm. Bell peppers - sliced • Onion - sliced • Ribeye steak grilled/cooked to your preference and sliced. I used a leftover ribeye steak. • Onion/poppy seed ciabatta rolls or bun of your choice. • Cheese. Season the steak with a sprinkle with a little of the dry oxo cube on both sides and rub in.
Instructions to make Steak ciabatta:
- Put oven on at gas mark 7 and start cooking curly fries n baking tray
- Chop up gherkins and peppers and open rocket packet and leave to one side
- After 15 mins get steak ready and fry on griddle pan until cooked to your preference
- When fries have been in add ciabatta on lower oven level and warm through (about 5 minutes)
- When all cooked take out ciabatta and cut in half
- Slice two sections open and spread on mustard
- Slice steak and add to bread
- Add gherkin and peppers and rocket and top with extra virgin olive oil
- Close sandwich
- Put curly fries in a bowl and serve
I used a leftover ribeye steak. • Onion/poppy seed ciabatta rolls or bun of your choice. • Cheese. Season the steak with a sprinkle with a little of the dry oxo cube on both sides and rub in. Drizzle with a little olive oil and season with salt and pepper. Heat a large heavy based non-stick frying pan over a high heat and once hot add the steak. STEAK SARNIE: Put the ciabatta loaf into the bottom of the oven.
So that is going to wrap this up for this exceptional food steak ciabatta recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
