Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef steak. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef steak is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Beef steak is something that I’ve loved my entire life.
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To begin with this recipe, we have to prepare a few components. You can cook beef steak using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef steak:
- Make ready Beef marination
- Make ready 1/2 kg beef steak
- Take to taste Salt
- Make ready 1/2 tsp lassan adrak
- Get 1 tsp black pepper
- Prepare 1/2 tsp red chilli powder
- Prepare 1 tsp soya sauce
- Make ready 1 tsp chilli garlic sauce
- Make ready Vegetables (julienne cut)
- Make ready 1 tbpn butter
- Get 2 carrots
- Get 1 capsicum
- Take 2 boiled potatoes
- Take 3-4 baby corn
- Prepare Rice
- Make ready Boiled rice
Add water and let the mixture boil. Put the pan-fried beef into the pan. The beef needs to be tenderized. Sprinkle steak with salt and pepper.
Instructions to make Beef steak:
- Mix all the ingredients together and keep a little mixed sauce for later and the keep more than half of it for the end
- Marinate it on the steak and keep it for 2 hours
- Add 1 tbsp butter in a grill butter and fry one side of the steak for 15 mins and fry the other side for 15 mins
- After the steak is cooked, fry a little sauce of marination in the fry pan and the sauce is ready
- Heat the sizzler plate, add 1 tsp butter on it. After it is heated, put the piece of steak on it, pour the sauce on the steak and serve with vegetables and rice.
The beef needs to be tenderized. Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat. Add steak; cook until meat reaches desired. Today, steak is served from raw (steak tartare, which is actually uncooked ground beef) to well done (often only grudgingly so in steakhouses).
So that is going to wrap this up for this special food beef steak recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
