Crock Pot Philly Cheese Steak
Crock Pot Philly Cheese Steak

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, crock pot philly cheese steak. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Whisk together beef broth, salt, garlic powder, italian seasoning, salt, and pepper. Add beef, onions, and peppers to slow cooker. Pour broth mixture over the top. First, you buy shaved Ribeye steak (beef), not Steakum.

Crock Pot Philly Cheese Steak is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Crock Pot Philly Cheese Steak is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have crock pot philly cheese steak using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Crock Pot Philly Cheese Steak:
  1. Get 2 lb London broil
  2. Get 1 Onion
  3. Get 2 Green peppers
  4. Take 8 oz Cream cheese
  5. Get 2 tbsp Olive oil
  6. Take 4 slice Provolone cheese

Toss your ingredients into the crockpot and come home to all that you need to make an amazing Philly Cheese Steak for dinner. This is the perfect meal for busy weeknights. To serve, sautee a sliced onion and sliced green pepper in a skillet. Put meat on a sub bun and top with onion and green pepper and Swiss or provolone cheese on top of that.

Steps to make Crock Pot Philly Cheese Steak:
  1. Slice London broil into thin pieces and add to the crock pot
  2. Drizzle olive oil on top of the meat.
  3. Chop up your onions into slices and mix into meat and olive oil
  4. Slice the green peppers and add on top of the meat and onions.
  5. Cube the cream cheese and add that to the pot. Do not stir in this should remain on the top
  6. Add a few slices of provolone cheese on top of that.
  7. Let cook for 3-4 hours on high and then stir and serve on your favorite bun.

To serve, sautee a sliced onion and sliced green pepper in a skillet. Put meat on a sub bun and top with onion and green pepper and Swiss or provolone cheese on top of that. Leave open-faced and broil until the cheese just starts to brown. Our Crock Pot Philly Cheesesteak makes your favorite sandwich a snap to make. Savory beef, onions, peppers and mushrooms cook up in your slow cooker and then are served up on a toasted hoagie roll topped with melted provolone cheese.

So that’s going to wrap it up for this exceptional food crock pot philly cheese steak recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!