Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, steak pizza. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Steak pizza is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Steak pizza is something that I’ve loved my entire life.
Pizza crust is topped with American cheese, sirloin, mushrooms, bell pepper, and onion in this easy Philly cheese steak pizza recipe. Garlic & Herb Steak Pizza We crave pizza that's super fast, cheesy and original. When the pizza's about to come out of the oven, slice up the steak really thinly… And as soon as you pull out the pizza, lay the steak slices all over the top. Top crusts with steak, vegetables, and cheese.
To begin with this recipe, we must first prepare a few components. You can cook steak pizza using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Steak pizza:
- Prepare 3 Cups Flour (and more for dusting surface)
- Get 3 tspn Yeast
- Get 3 tspn Sugar
- Get Pinch salt
- Get 750 ml water
- Make ready Drops olive oil
- Make ready Steak Topping
- Take 3 Large steaks of your choice I used Rump Steak
- Make ready 2 tspn Lazenby sauce
- Get 1/2 cup Barbaque sauce
- Prepare Salt & Pepper
- Take BBQ with Garlic Spice
- Get BBQ Spice
- Make ready Chilli Beef flavored Aromat
- Make ready Few sprigs of Thyme or any Italian herb
- Take lots of cheese😍
- Prepare Pizza sauce
- Make ready Tomato sauce + BBQ sauce
We are living in such an odd time right now. A pandemic, murder hornets and now a meat shortage in many grocery stores?!? Heat the olive oil in a large nonstick skillet over medium-high heat. Heat olive oil in a large skillet over high heat.
Steps to make Steak pizza:
- Mix all the dry ingredients - flour, yeast, salt, sugar - together for the pizza. Add in the water bit by until it is properly mixed. The mixture should not be too wet or too dry.
- Knead the dough with your hands till everything is properly incorporated and no longer stuck on your hands.
- Take a clean bowl big enough to allow the dough to rise, rub the dough and bowl in olive (just a few drops not too much!) Put the dough in, cover it with plastic and a clothe and leave it to rise for an hour in a warm place or in a place with sunlight. This is how the dough will look after an hour of rising
- While the dough is rising season steak with Salt & pepper. Toss it into your frying pan add your sliced veggies, add in the spices, salt & pepper and let it saute for 3 minutes or so. Then add in the Lazenby sauce and BBQ sauce and remove it from the heat.
- Roll the pizza dough and poke the base with a fork, put the base sauce. Then Put it in a pizza pan or a flat oven tray which has been rubbed with olive oil. This is to avoid the dough from sticking or if you have parchment paper use that.
- Put the base in a preheated oven (180°C) for 5 minutes or once the base has slightly cooked, remove it, toss in your topping throw it back into the oven, once your crust starts looking golden sprinkle your grated cheese leave it for 30 seconds till the cheese melts in the oven once out Top with more cheese. 😍 SPRINKLE WITH Dry herbs and Enjoy😘
Heat the olive oil in a large nonstick skillet over medium-high heat. Heat olive oil in a large skillet over high heat. A True Taste of Philly Each sandwich has beautifully sliced portions of steak that are placed onto our tasty bread. Then we add layers of traditional cheese steak vegetables, including fresh onions, green peppers, and, of course, mushrooms. Once the steak slices and vegetables have been placed, it's time to add the cheeses.
So that’s going to wrap this up for this special food steak pizza recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
