Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, salisbury steak. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Salisbury steak is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Salisbury steak is something that I’ve loved my whole life. They are fine and they look wonderful.
Family loved it.will make again very soon. For the meat mixture: Combine the ground beef, breadcrumbs, ketchup, dry mustard, Worcestershire sauce, bouillon and some salt and pepper. Hamburger salisbury steak with gravy is a classic dinner that is inexpensive and so easy to make. In a medium bowl, combine egg, cracker crumbs, onion, salt, pepper and sage.
To begin with this recipe, we have to prepare a few ingredients. You can cook salisbury steak using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Salisbury steak:
- Get 2 lbs ground beef
- Get 1 egg
- Take 2 packs French onion soup mix
- Take 1 1/2 cups Stove Top Stuffing uncooked
- Take 2 tbsp worchestshire
- Get 1/2 Vidalia onion sliced
- Take 2 packs brown gravy mix
- Prepare 1/2 C milk
It's one of those traditional Southern comfort food items you'll find on the menu at Mom and Pop style restaurants and diners throughout the South. Fresh ground beef, caramelized onions, and rich brown gravy make this one more delicious item to serve to your family and friends. In a large skillet over medium-high heat, brown both sides of patties. Mix together the ground beef, egg, breadcrumbs, garlic, salt and pepper in a medium bowl until combined.
Steps to make Salisbury steak:
- Preheat frying pan.
- Mix beef, egg, stuffing, soup mix, milk, and Worcestershire sauce together in a large bowl.
- Form into oval patties.
- Brown the patties in frying pan until there is no pink on the outside.
- While patties are cooking, make gravy. You can use jar gravy if you want.
- When patties are done browning, layer them in crockpot alternating with sliced onion.
- Pour gravy over the patties.
- Cook for 4 hours.
- At about 2 hours. Mix lightly to make sure all of the patties get gravy on them.
In a large skillet over medium-high heat, brown both sides of patties. Mix together the ground beef, egg, breadcrumbs, garlic, salt and pepper in a medium bowl until combined. Salisbury steak may be a vintage recipe, but we're fully on board for the comeback. This super savory meal is best served with a side of cream cheese mashed potatoes and some smashed broccoli. Salisbury Steak with Bacon Bacon gives this saucy steak a satisfying, smoky flavor.
So that is going to wrap it up for this special food salisbury steak recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
