Azie's Cheese Steak Croissants
Azie's Cheese Steak Croissants

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, azie's cheese steak croissants. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sauté onions and add ground beef worcestershire sauce, salt, and peppers -cook until beef is done. When beef is done add cheddar cheese and mix. Top with white American cheese and cover so cheese melts. Steak and cheese sandwiches always sound like such a good idea until I order one and am left completely unsatisfied.

Azie's Cheese Steak Croissants is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Azie's Cheese Steak Croissants is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook azie's cheese steak croissants using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Azie's Cheese Steak Croissants:
  1. Take 1 lb Ground Beef
  2. Make ready 1/4 Chopped Onion
  3. Take 2 tbsp Worcestershire Sauce
  4. Prepare 1/2 tbsp Black Pepper
  5. Make ready 1/2 tbsp Salt
  6. Make ready 1/2 tbsp Red Pepper Flakes
  7. Prepare 1/4 cup Grated Cheddar Cheese
  8. Take 2 slice White American Cheese
  9. Prepare 2 packages Croissant dough
  10. Get 1 Egg
  11. Make ready 1/2 tbsp Italian Seasoning

All you have to do is cook the onions and peppers (you could use mushrooms here, too, if you like) and then add the thinly sliced steak and cook until no longer pink, while breaking up a bit. Then layer your cheese on top! Add the olive oil to a skillet over medium heat. These crescent roll-ups are stuffed with classic Philly cheese steak flavors, including sautéed green bell peppers, onions and roast beef.

Instructions to make Azie's Cheese Steak Croissants:
  1. Sauté onions and add ground beef worcestershire sauce, salt, and peppers -cook until beef is done.
  2. When beef is done add cheddar cheese and mix. Top with white American cheese and cover so cheese melts.
  3. Roll out croissant dough slightly.
  4. Fill croissant dough with 1 tablespoon of meat and cheese mixture and fold it up.
  5. Beat 1 egg in a bowl with Italian seasoning and brush egg mixture over croissants.
  6. Follow croissant package instructions and bake until done. Let cool and enjoy!

Add the olive oil to a skillet over medium heat. These crescent roll-ups are stuffed with classic Philly cheese steak flavors, including sautéed green bell peppers, onions and roast beef. Melt the butter in a skillet on medium high heat. Stir in the cream cheese & beef broth, continuing to stir until the cream cheese is melted. Mix in the chopped roast beef.

So that’s going to wrap it up with this exceptional food azie's cheese steak croissants recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!