Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, easy salisbury steak. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Here's a very quick-and-easy Salisbury steak for the slow cooker. You'll simply form a mixture of ground beef, onion soup mix, and bread crumbs into patties, quickly brown them in a hot skillet, and then add them to the slow cooker, along with cream of chicken soup, prepared au jus mix, and a splash of water. Simple Salisbury Steak This Simple Salisbury Steak will make for a perfect weeknight recipe idea to serve the family. Add in some mashed potatoes and your favorite veggies for the ultimate comfort food.
Easy Salisbury Steak is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Easy Salisbury Steak is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have easy salisbury steak using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Salisbury Steak:
- Get 1 1/2 lb Ground beef
- Prepare 1 can French onion soup
- Take 1/2 cup Bread crumbs
- Prepare 1 Egg
- Make ready 1/4 tsp Salt
- Get 1/4 tsp Pepper
- Get 1/4 cup Ketchup
- Prepare 1 tbsp All purpose flour
- Get 1/4 cup Water
- Get 1 tbsp Worcestershire sauce
- Get 1/2 tsp Mustard powder
A salisbury steak consists of a mixture of ground beef, breadcrumbs, egg, and seasoning. I used a simple mixture of onion, salt, and pepper for the seasoning, but other recipes often add Worcestershire sauce or other spices to the mix. So here's what I love about it: ground beef is cheap! Salisbury steak is basically a technique to transform hamburger back into a steak.
Instructions to make Easy Salisbury Steak:
- Put ground beef in a mixing bowl
- Add 1/3 cup of onion soup, salt, pepper, egg and bread crumbs and mix until well blended
- Take about a fist full of meat and form into oval patties. (should yield 6 or 7 patties)
- In a small bowl mix remaining onion soup and flour until smooth. Add ketchup, water, worcestershire and mustard powder.
- Over medium high heat brown patties on both sides and pour off excess grease
- Add sauce to pan and stir. cover and simmer on low for 20 minutes. Stir occassionally
So here's what I love about it: ground beef is cheap! Salisbury steak is basically a technique to transform hamburger back into a steak. So, just to have fun, I shaped the patties like small T-bone steaks and after they were cooked, I cut a hole to fit a small onion ring that I pressed into the meat and filled it with horseradish sauce to resemble a bone and marrow. Add beef broth, onion, and mushrooms; bring to a boil. Transfer patties to a platter and keep warm.
So that’s going to wrap this up with this special food easy salisbury steak recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!