Brad's red wine NY steaks with grilled asparagus
Brad's red wine NY steaks with grilled asparagus

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, brad's red wine ny steaks with grilled asparagus. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Brad's red wine NY steaks with grilled asparagus is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Brad's red wine NY steaks with grilled asparagus is something that I’ve loved my entire life.

We Pride Ourselves on Selecting the Highest Quality Meats. Grill steaks and asparagus over medium high heat until asparagus is tender and steaks are at desired doneness. The first time you flip steaks pour a little marinade over them When steaks are done, plate. Brad's red wine NY steaks with grilled asparagus.

To get started with this particular recipe, we must prepare a few ingredients. You can cook brad's red wine ny steaks with grilled asparagus using 23 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Brad's red wine NY steaks with grilled asparagus:
  1. Make ready For the steak
  2. Make ready 3 10 - 12 Oz NY steaks
  3. Prepare 3 tbs butter
  4. Get 1 medium sweet onion, sliced thin
  5. Take 12 Oz shitake mushrooms, sliced
  6. Prepare For the marinade
  7. Get 1 cup red wine like burgundy or cabernet
  8. Prepare 1 tbs brown sugar
  9. Get 1 tbs balsamic vinegar
  10. Take 2 tbs red wine vinegar
  11. Prepare 2 tbs minced garlic
  12. Get 1 tbs black pepper
  13. Prepare Pinch sea salt
  14. Make ready For the asparagus
  15. Make ready 1 1/2 lbs asparagus
  16. Take 2 tbs olive oil
  17. Get 1 tsp garlic powder
  18. Make ready 1 tsp steak seasoning
  19. Get Garnishes
  20. Make ready Steak sauce
  21. Take Horseradish
  22. Get Parmesan cheese
  23. Get Au jus

Here is how you can achieve that. Brad's red wine NY steaks with grilled asparagus. Great recipe for Brad's red wine NY steaks with grilled asparagus. We had a couple very nice days so I busted out the bbq.

Instructions to make Brad's red wine NY steaks with grilled asparagus:
  1. Mix all the marinade ingredients in a LG bowl. Add steaks and marinade a couple hours. Turn fairly often.
  2. Cut the tough ends off of the asparagus. I like to use thicker spears to handle the grilling better. Mix with rest of asparagus ingredients and let sit.
  3. Melt butter in a LG frying pan. Carmelize onion and mushrooms over medium low heat. Stir often.
  4. Preheat and clean grill. Grill steaks and asparagus over medium high heat until asparagus is tender and steaks are at desired doneness. I always cook rare. The first time you flip steaks pour a little marinade over them
  5. When steaks are done, plate. Top with a little steak sauce, then onion and mushrooms. Top with cheese. Use other desired garnish. Serve with asparagus and bacon cheddar mashed potatoes. Enjoy.

Great recipe for Brad's red wine NY steaks with grilled asparagus. We had a couple very nice days so I busted out the bbq. Served with bacon cheddar mashed potatoes. You can use any cut of steak, either bone-in or boneless, to make this classic French bistro dish. Add the steak and turn to coat both sides.

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