Steak in mushroom sauce
Steak in mushroom sauce

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, steak in mushroom sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Steak in mushroom sauce is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Steak in mushroom sauce is something which I have loved my entire life. They’re fine and they look wonderful.

So start with a large saute pan set over high heat. Shake the pan and let them release their water, which should happen in a minute or three. Steaks with Mushroom Sauce These rich steaks are smothered in a rich mushroom-wine sauce to create a wonderfully savory entree. The tender steaks are sure to be a hit, and would certainly dress up any plate. —Stephanie Allee, Chambersburg, Pennsylvania This mushroom steak sauce is sauteed mushrooms in a savory brown sauce enriched with butter.

To begin with this particular recipe, we have to prepare a few components. You can have steak in mushroom sauce using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Steak in mushroom sauce:
  1. Make ready 3 thick Steaks
  2. Prepare 1 onion sliced chunky
  3. Prepare 400 g Mushrooms sliced
  4. Prepare 1 Beef Stock cube dissolved in a cup of boild water
  5. Make ready 1/2 tsp Corn flour mixed in a small amount of cold water
  6. Make ready 1/2 Cup light Soy sauce
  7. Get 2 tbls Balsamic Vinegar
  8. Prepare to taste Salt & pepper
  9. Take 3 tbks olive oil
  10. Get 1 tsp crushed Garlic
  11. Take 1/2 tsp Crushed Ginger

Meanwhile, in a large skillet, saute mushrooms in butter until tender. Preheat an outdoor grill for medium-high heat. Melt butter in a large skillet over medium-high heat. Remove mushrooms from pan, and set aside.

Steps to make Steak in mushroom sauce:
  1. Fry the Steaks in the oil for 4 minutes each side then remove steaks and lay them in an oven dish and cover with foil to keep warm
  2. In the same frying pan or wok. Add the garlic and ginger and fry for a minute then add the mushrooms and Onions until tbe mushroims are browned
  3. Then add all the other ingredients (except the cornfour in water) to the mushrooms and mix in well. And fry for 2 minutes
  4. Add the cirnflour and stir in when thickened pour it all out on top of the steaks and add it to the preheated oven on medium heat for 1/2 - 45 minutes
  5. Serve with new small boiled potatoes or a Buttery Mashed potato

Melt butter in a large skillet over medium-high heat. Remove mushrooms from pan, and set aside. Add red wine and simmer for a few minutes. Fry a steak in a separate skillet till medium rare. Spoon mushrooms sauce over the top.

So that’s going to wrap this up for this exceptional food steak in mushroom sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!