Mike's Easy Prego Steak Sandwiches
Mike's Easy Prego Steak Sandwiches

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mike's easy prego steak sandwiches. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Mike's Easy Prego Steak Sandwiches is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Mike's Easy Prego Steak Sandwiches is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mike's easy prego steak sandwiches using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mike's Easy Prego Steak Sandwiches:
  1. Take Prego Sandwiches
  2. Get 2 oz Sirloin Steaks [1/4" - 3/8" thin cut]
  3. Prepare Fresh Garlic [rough chop]
  4. Get Fresh Ground Black Pepper
  5. Take Sea Salt
  6. Prepare Quality Olive Oil
  7. Prepare Quality White Wine
  8. Take Bread & Condiments
  9. Make ready Sturdy Bread Buns [crusty topped preferred or french]
  10. Prepare Yellow Mustard
  11. Take Hot Sauce
  12. Take Kitchen Equipment
  13. Make ready Frying Pan [with tight fitting lid]
  14. Make ready Mallet
  15. Prepare Ziplock Bag
  16. Make ready Options
  17. Make ready Grilled Onions

They're also grilled in oil and white or red wine. Grilled onions, peppers & white American cheese. To get started with this recipe, we must first prepare a few components. Here is how you cook it.

Steps to make Mike's Easy Prego Steak Sandwiches:
  1. Cut your sirloin in two and salt and pepper to taste. Trim any fat.
  2. Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound.
  3. Chop garlic and pound it into your meat. Reverse and do the same.
  4. Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid.
  5. Slice and dress bread with mustard.
  6. Serve hot.

To get started with this recipe, we must first prepare a few components. Here is how you cook it. To get started with this recipe, we have to prepare a few components. Here is how you cook it. If you've never had a Prego roll before, get ready.

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