pepper corn steak and bomb ass potatoes
pepper corn steak and bomb ass potatoes

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, pepper corn steak and bomb ass potatoes. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

pepper corn steak and bomb ass potatoes is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. pepper corn steak and bomb ass potatoes is something which I’ve loved my entire life. They’re nice and they look fantastic.

Pour sauce over potatoes and serve. To turn this into Bomb-Diggety Ass Potatoes, cook up some bacon and add that with some green onions after your mashing session. CAUTION: You may wake up the next day wondering what happened. Put the potatoes in a large nonstick skillet; cover with water and season with salt.

To get started with this particular recipe, we must first prepare a few components. You can have pepper corn steak and bomb ass potatoes using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make pepper corn steak and bomb ass potatoes:
  1. Get 2 lb london broil
  2. Get 12 oz beef broth
  3. Make ready 12 oz water
  4. Get 2 tbsp cracked pepper corn
  5. Prepare 1 pinch sea salt
  6. Take 5 medium potatoes
  7. Take 8 oz cream cheese
  8. Prepare 2 large scoops of sour cream
  9. Take 4 cup cheese, mixed cheese personal favorite moz, parm, and prov…
  10. Take 1 cup cheddar cheese
  11. Get 2 pinch sea salt

While potatoes are cooking, mix together the garlic powder and pepper. Toss beef with the garlic mixture. Heat oil in a large skillet over high heat. Put potatoes and water in a large microwave-safe bowl.

Steps to make pepper corn steak and bomb ass potatoes:
  1. pour broth and water into crock pot
  2. set to high
  3. mix in cracked peppercorn and salt
  4. cut London broil into three pieces to speed up cooking and make shredding more manageable
  5. cook on high at least 5-6 hours on low allow at least 8+hours
  6. when meat can b pulled apart with a fork start boiling large pot of water
  7. cube potatoes and give it pinch of sea salt boil approx 15 min or until they can be mashed against side of pot easily
  8. pre heat oven 375°f strain water. Then pour potatoes into mixing bowl with 2 cups white cheese, cream cheese, sour cream, and pinch of sea salt
  9. mash or use mixer to soft consistency, spread into large cake pan, then spread remainder of cheese on top and add Cheddar cheese for color and taste
  10. bake potatoes for 10 min the switch to broil on low for about 5 min to brown cheese. Check often while broiling so cheese doesn't burn
  11. Total physical prep and cooking time approx 35 min…crock pot requires pre plan of course.

Heat oil in a large skillet over high heat. Put potatoes and water in a large microwave-safe bowl. While potatoes are cooking toss beef with garlic and heat oil in skillet over high heat. Then add brandy or cognac per recipe, increase heat to high. In a large skillet, melt butter over medium-high heat.

So that is going to wrap it up for this special food pepper corn steak and bomb ass potatoes recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!