Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, steak and onions (my favorite). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
See recipes for steak and onions (My favorite) too. steak and onions (My favorite). Steak and onions served with yellow rice and kidney beans - a family favorite and the usual in diners - continues to bring comfort. I hadn't been back home in months, but I owed my parents a visit. In the pre-coronavirus times, these semi-frequent visits were often a last minute, overdue, guilt-ridden. steak and onions (My favorite).
steak and onions (My favorite) is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. steak and onions (My favorite) is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have steak and onions (my favorite) using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make steak and onions (My favorite):
- Take Great meals on idex cards!!
- Prepare 3 t-bone steaks
- Make ready 1 onion
- Prepare 2 1/4 tbsp seasoned salt
- Prepare 2 1/4 tbsp black pepper
- Get 2 1/4 tbsp garlic powder
- Take 4 cup white rice
- Take 1 all purpose flour
- Make ready 3 cup water
- Get 1 baking dish
- Get 2 bunch broccoli
My new favorite steak I usually like steak with very little done to it. I thought the onions were poorly flavored and the steaks overdone. Sometimes keeping it simple is the best way to go. Steak and onions served with yellow rice and kidney beans - a family favorite and the usual in diners - continues to bring comfort.
Instructions to make steak and onions (My favorite):
- Rinse off the steaks, Preheat the oven to 350'.
- lightly season your meat
- Chop rings out of your onion
- lightly coat the bottom of the deep dish pan with water.
- place your seasoned steaks in the dish, placing the onions on top of the steak, and cover with aluminum foil and place in the oven!
- in the meanwhile start boiling your water for your rice, while we wait…..let's begin our gravy!
- sprinkle a teaspoon of flour in a skillet, and allow the fire to brown your flour, adding water and stiring to thickness, add more flour and stir, then water and stir, until you get the desired amount. Add seasoning (seasoned salt, onion powder, garlic salt, black pepper) season to taste!
- boil some additional water, and place your broccoli into the boiling water for about 5-10 min and remove it from the water!
- Drain you tender cooked rice on your plate. Remove the steak from the oven after 40 min of baking (you'll smell it when its ready). place one steak on top of the rice, and pour gravy on top the entire steak…. be sure to put your steamed broccoli on the side.
- INDULGE!!!
Sometimes keeping it simple is the best way to go. Steak and onions served with yellow rice and kidney beans - a family favorite and the usual in diners - continues to bring comfort. I hadn't been back home in months, but I owed my parents a visit. In the pre-coronavirus times, these semi-frequent visits were often a last minute, overdue, guilt-ridden. steak and onions (My favorite) Delicious. Steak and Onions Sweet caramelized onions add great flavor to these rosemary-rubbed steaks.
So that is going to wrap this up with this exceptional food steak and onions (my favorite) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
