Chopped Steak with gravy
Chopped Steak with gravy

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chopped steak with gravy. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

These mouthwatering chopped steaks are coated in a delicious, savory, mushroom brown gravy! You guys, chopped steaks are easily my favorite ever comfort food on the entire planet. In a bowl, combine the first six ingredients. Crumble beef over mixture and mix well.

Chopped Steak with gravy is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Chopped Steak with gravy is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chopped steak with gravy using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chopped Steak with gravy:
  1. Prepare 2 can cream of mushroom soup
  2. Prepare 1/2 can chicken broth
  3. Get 1 envelope onion soup mix
  4. Take 3 chopped steak
  5. Make ready 1 packages whole or chopped fresh mushrooms
  6. Make ready 1 cup chopped green onion
  7. Take 1 white rice

Soft chopped sirloin patties with a savory gravy is a perfect, and easy weeknight meal. Surprise ingredient flavors the meat and the gravy Nothing spells "comfort" like this easy skillet dinner. The whole family will love these jazzed-up beef patties! In a large bowl, mix together the ground beef, egg, bread crumbs, pepper, salt, onion powder, garlic powder, and Worcestershire sauce.

Instructions to make Chopped Steak with gravy:
  1. In your crock pot add mushroom soup, & broth, I mix them together
  2. rub some of the onion soup mix on steak
  3. put in crock pot add rest of soup mix
  4. cook on low about 3 hours or so until meat is almost tender, add mushroom and green onions for last hour meat should be tender and mushrooms & green onions not too soft (unless you like them that way)
  5. serve over rice the mushroom soup should be Like a thin gravy to moist rice
  6. rice cook as directed, I made just enough for each serving

The whole family will love these jazzed-up beef patties! In a large bowl, mix together the ground beef, egg, bread crumbs, pepper, salt, onion powder, garlic powder, and Worcestershire sauce. Spray, butter or oil the crockpot insert In a separate bowl or canister mix the canned soup, broth and sauce; set aside Sprinkle each steak with garlic powder, salt & pepper (as desired) Layer each ingredient in the following order in a single layer each: steaks, onions, mushrooms. It's a cinch to jazz up instant mashed potatoes with sour cream and cream cheese, then cook and serve them from a slow cooker. Add the amount of water called for on the envelopes and whisk until well blended.

So that is going to wrap it up for this special food chopped steak with gravy recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!