Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pan fry beef steak and onion. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Pan Fry Beef Steak and Onion is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Pan Fry Beef Steak and Onion is something that I have loved my whole life. They’re fine and they look wonderful.
Transfer the onions to a bowl and set aside. Season both sides of steak with salt and pepper. Remove them from the pan, cover and keep them warm. Put in beef in the hot pan after onion and no need oil. cook it untill your beef cooked perfectly.
To get started with this recipe, we must first prepare a few components. You can have pan fry beef steak and onion using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pan Fry Beef Steak and Onion:
- Prepare Beef
- Get 1 teaspoon kosher salt
- Get 1 teaspoon ground black pepper
- Get Thyme
- Prepare 1 onion
- Prepare 2 tablespoon oil
Add onion, and cook until tender. Add Worcestershire sauce and tablespoon butter and toss to coat. Thinly slice the steak across the grain and top with chopped parsley. Season with salt, garlic powder and fresh pepper to taste.
Instructions to make Pan Fry Beef Steak and Onion:
- Seasoning beef overnight with kosher salt,ground black pepper and thyme.
- When you get ready to cook, in the following day, dry beef with paper towel, add more kosher salt and ground black pepper after you dry it if you think you need it (optiona) and cut into small pieces or bite sized. Set aside
- Cut onion and fry it until fragrant and cooked. Remove from the pan. Set aside.
- Put in beef in the hot pan after onion and no need oil. cook it untill your beef cooked perfectly.
- When beef is cooked add onion and mix together with steak. Stir them for a while.
- And this is it…. place your steak on the plate and ready to serve
Thinly slice the steak across the grain and top with chopped parsley. Season with salt, garlic powder and fresh pepper to taste. Heat a large skillet over high heat. When the skillet is very hot, spray with cooking spray and add half of the beef. It is important to let the meat warm because when you cook it in the pan it will cook more evenly.
So that’s going to wrap it up for this special food pan fry beef steak and onion recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!