Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, grilled beef eye fillet steaks. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Filet mignon is a special cut of steak, thanks to its melt-in-mouth texture and extreme tenderness. Even though it is a very versatile cut and you can cook it using your grill, skillet or oven broiler, you will get the best results when using high temperature cooking, preferably using a grill. Lightly brush steaks and the grilling surface with oil to prevent sticking. Make a small cut in the thickest part of the meat and check the color to tell if it's done.
Grilled beef eye fillet steaks is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Grilled beef eye fillet steaks is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have grilled beef eye fillet steaks using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Grilled beef eye fillet steaks:
- Get Beef eye fillet steaks
- Get Onion
- Make ready Capsicum
- Take Spinach
- Make ready Bread
- Prepare Garlic
- Take Butter
- Take Mustard seeds
- Make ready Ginger
- Make ready Chinese five spices
- Make ready Salt and pepper
Pay close attention, though—an overcooked chuck eye becomes dry and tough. Preheat your grill to high and brush the grates with oil. How to Grill your Wagyu Beef Steak Prep your gas grill. Filet Mignon…even the name sounds intimidating.
Steps to make Grilled beef eye fillet steaks:
- Rub the herbs (mustard seeds, ginger, and Chinese five spices), salt and pepper into the beef steaks to marinade.
- Chop onion sideways to make onion rings. Separate any rings that stick together.
- Chop capsicum into long strips.
- Chop garlic finely into tiny cubes.
- Throw spinach into pan with the garlic. Turn setting to saute. Turn until spinach changes colour to dark green.
- Grill capsicum first, then add onions.
- Take capsicum and onion out, before adding beef steaks to grill.
- Butter a couple of slices of bread and cut into triangles.
- Throw it all together on a plate and enjoy!!
How to Grill your Wagyu Beef Steak Prep your gas grill. Filet Mignon…even the name sounds intimidating. Most captains of the grill panic at the shear mention of this great piece of meat. Nightmares of burning, drying and otherwise screwing up this fine cut of beef can make even the most seasoned grill chef break out in hives! Season filets with kosher salt and pepper.
So that’s going to wrap it up for this exceptional food grilled beef eye fillet steaks recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
