Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beef mexican steak with colorful veggies 🥬🥕🥑🌶️. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
The Best Beef Steak Mexican Recipes on Yummly In a large skillet or wok, stir-fry beef and garlic in oil until meat is no longer pink. Add peppers and onion to pan; stir-fry until tender. Stir in the tomatoes, chilies, salt, oregano, pepper and beef; heat through.
Beef Mexican steak with colorful veggies 🥬🥕🥑🌶️ is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Beef Mexican steak with colorful veggies 🥬🥕🥑🌶️ is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have beef mexican steak with colorful veggies 🥬🥕🥑🌶️ using 25 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beef Mexican steak with colorful veggies 🥬🥕🥑🌶️:
- Prepare Beef fillet one
- Make ready 1 teaspoon Papaya paste
- Prepare 2 teaspoon Ginger garlic paste
- Prepare 1 teaspoon Mustard paste
- Make ready Salt to taste
- Prepare 1 teaspoon Black pepper
- Take 1 teaspoon Soya sauce
- Take 1 teaspoon Red chilli powder
- Take Potato for fries 🍟
- Prepare 2 Carrot 🥕
- Make ready half cup Peas
- Get 2 Capsicum
- Take 2-3 Green chili
- Take For garlic butter rice
- Prepare 1 cup Rice, soaked n boiled
- Prepare Salt to taste
- Prepare 2 tablespoon Butter
- Make ready 1 tablespoon Garlic chopped
- Prepare For cheese sauce
- Take 1 tablespoon Butter
- Prepare 2 tablespoon Flour
- Make ready 3 tablespoon Milk or as required
- Prepare Salt to taste
- Make ready pinch Pepper
- Make ready 4 tablespoons Mozzarella cheese 🧀
And this recipe for steaks in green sauce is a good example of it. How to make Mexican shredded beef in the slow cooker. I start by adding everything to the slow cooker including the beef. After the beef is done cooking I remove it from the slow cooker and shred it.
Instructions to make Beef Mexican steak with colorful veggies 🥬🥕🥑🌶️:
- 1st take a fillet of beef prick with fork or use hammer, In a bowl add ginger garlic,all spices mention above except veggies add in a bowl mix well n marinate beef fillet for half an hour or over night. It's totally up to you 🙂
- Then take grill pan grease with butter add fillet n leave it on low flame until beef become tender n juicy,
- Take a pan add 1 teaspoon oil fry veggies on high flame with little bit salt n pepper n keep it aside
- For sauce : take another pan add butter, when butter melts add flour n stir well add milk,salt,pepper n stir continuously when it becomes thick add mozzarella cheese n stir well n keep aside
- For Rice: soaked n boiled rice, 1st you take wok add butter, 1 teaspoon oil add garlic in it, n fry, when garlic becomes golden add boiled rice n salt to taste, cover up for 5 min, Rice is ready
- Then take a grill pan keep beef fillet pour cheese sauce on it, set french fries in side,stir fry veggies, n rice… sprinkle with spring onion n serve hot. Yummy yummy 😋 mouth watering steak is ready to serve♥️
I start by adding everything to the slow cooker including the beef. After the beef is done cooking I remove it from the slow cooker and shred it. This is a steak we buy at the local Mexican store and season it with beer and sazon and grill it along with the tortillas. Serve with beans, rice, and tortillas. Beef is the main ingredient in people's diet, due to its high nutritional content, providing fats, proteins, and minerals.
So that is going to wrap this up with this exceptional food beef mexican steak with colorful veggies 🥬🥕🥑🌶️ recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
