Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, marinated rib steaks. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
In a shallow dish, combine the soy sauce, onions, brown sugar, garlic, ginger and pepper. We like ribeye steaks, but this marinade would work with any other steak you prefer (or just whatever you have on hand). Put your steaks in a large Ziploc bag before you get the marinade mixed up. This marinade is so easy - it has four simple ingredients.
Marinated Rib Steaks is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Marinated Rib Steaks is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have marinated rib steaks using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Marinated Rib Steaks:
- Take 2 rib steaks
- Make ready 1 tsp dijon mustard per side
- Make ready 2 tbsp worcestershire sauce per side
Rib eye's tend to be one of the more cost effective cuts of the higher end steaks. The Best Steak Marinade for Grilled Rib-Eye Steaks Recipe Directions -Rib Steaks How to cook. Prepare your grill, I highly suggest a charcoal grill. But, alternatively, you can use a gas grill or grill pan on the stove.
Instructions to make Marinated Rib Steaks:
- Place rib steaks in a baking dishes, spread mustard on both sides pour Worcestershire sauce over steaks refrigerate 1hr or up to 24 hrs.
- Grill or broil to your liking. ENJOY :)
Prepare your grill, I highly suggest a charcoal grill. But, alternatively, you can use a gas grill or grill pan on the stove. Instructions In a small bowl, whisk together soy sauce, lemon juice, olive oil, Worcestershire sauce, minced garlic, Italian seasoning, pepper, salt, and a pinch of red pepper. Add steaks to a resealable zip lock bag or large bowl and pour the marinade on top. If your ribeye steak is low-end "choice" grade rather than "select" or the very pricey "prime," it should still be tender.
So that’s going to wrap this up with this special food marinated rib steaks recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
