Beef steak
Beef steak

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, beef steak. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Beef steak is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Beef steak is something which I’ve loved my entire life.

Have Delicious And Juicy Steaks Delivered Right To Your Door From Kansas City Steaks. Humanely Treated Non-GMO Beef, No Added Hormones, No Antibiotics, Shipped To You. The outside and layer below it tend to be heavily charred and dry by the time that the center reaches the desired temperature (unless you are a black and blue fan). Filet mignon is the name of the steak cut from the beef tenderloin, a long, cylindrical muscle that runs along the spine.

To get started with this particular recipe, we must prepare a few components. You can cook beef steak using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Beef steak:
  1. Take 750 gm beef (I used tenderloin)
  2. Prepare 1 tbsp Garlic fresh finely chopped
  3. Prepare 1 tbsp Fresh Parsley
  4. Take 1,5 tbsp Mustard paste
  5. Get 5 tbsp Lp sauce/worcestersh
  6. Prepare 1 tbsp Oregano
  7. Prepare 1 tsp Rosemerry
  8. Make ready 1 tsp Thyme
  9. Prepare 1 tbsp Chicken powder (optional)
  10. Make ready 1 tsp Black pepper crushed
  11. Get 1 tsp Salt to taste
  12. Get 1/2 cup Oil approx

These are stewed in a soy sauce and lemon juice mixture until the beef gets very tender. It is best enjoyed with warm rice. In my opinion, there is a huge possibility that the term Bistek was derived from the words "beef steak". Be sure to check with a thermometer, as color alone is not a foolproof indicator.

Instructions to make Beef steak:
  1. Start with mixing all the ingredients in a big bowl followed by adding oil and whisking for proper mixing. (You can also add crushed red chilli if your preference is more towards spicy food)..
  2. Marinate beef for at least 4 to 6 hours then grill it.. - Serve with your favorite sideline. I served it with grill potatoes, carrots and tomato.

In my opinion, there is a huge possibility that the term Bistek was derived from the words "beef steak". Be sure to check with a thermometer, as color alone is not a foolproof indicator. Whether a casual meal for the family or a fancy dinner for two, steaks are always a delicious (and easy) entrée choice. They're delicious, high in protein, and when you learn how to cook steak in the oven, you don't need to wait for good grilling weather. When it comes to cooking steak in the oven, your best bet is broiling the meat.

So that’s going to wrap this up for this exceptional food beef steak recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!