Jenny's Crock Pot Beef Stroganoff
Jenny's Crock Pot Beef Stroganoff

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, jenny's crock pot beef stroganoff. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Jenny's Crock Pot Beef Stroganoff is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Jenny's Crock Pot Beef Stroganoff is something that I have loved my whole life. They are nice and they look fantastic.

Lightweight Camping Equipment - Meals, Stoves and Cookware. Jenny's Crock Pot Beef Stroganoff is one of the most well liked of current trending foods in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day.

To get started with this particular recipe, we must prepare a few components. You can have jenny's crock pot beef stroganoff using 18 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Jenny's Crock Pot Beef Stroganoff:
  1. Prepare 2 lb London Broil
  2. Prepare 1 cup Onion (chopped)
  3. Get 8 oz Mushrooms (sliced)
  4. Make ready 3 clove Garlic (minced)
  5. Get 2 tbsp Dijon Mustard
  6. Take 2 tbsp Dried Parsley (or, half a cup of fresh)
  7. Get 2 tbsp Cooking Sherry
  8. Take 2 tsp Worcestershire Sauce
  9. Make ready 1/2 tsp Salt
  10. Prepare 1/2 tsp Black Pepper
  11. Get 1/2 tsp Onion Powder
  12. Make ready 1/2 tsp Dried Dill
  13. Get 2 cup Beef Broth
  14. Prepare 2 each Beef Bouillon Cubes
  15. Get 6 tbsp All-Purpose Flour
  16. Get 4 oz Cream Cheese (at room temperature)
  17. Prepare 8 oz Sour Cream
  18. Get 12 oz Egg Noodles

Wash Mushrooms and dry with paper towels. Add Dijon Mustard, Garlic, Parsley, Dill, Salt, Pepper, Bouillon, and Onion Powder. Beef Stroganoff can't help but be comfort food, especially in the winter. While most recipes call for steak strips, I go a cheaper and easier route with beef stew meat.

Instructions to make Jenny's Crock Pot Beef Stroganoff:
  1. Slice London Broil into 1/4" strips. Put into crock pot.
  2. Wash and chop onion. Put into crock pot.
  3. Wash Mushrooms and dry with paper towels. Put into crock pot.
  4. Add Dijon Mustard, Garlic, Parsley, Dill, Salt, Pepper, Bouillon, and Onion Powder. Stir well.
  5. In a bowl, add Beef Broth, Worcestershire sauce, Sherry, and Flour. Whisk well.
  6. Add to crock pot, and stir well.
  7. Cover with lid, and cook on high heat for 1 hour. Then, reduce the heat to low and cook for another 7 to 8 hours or until steak is tender.
  8. Before serving, stir in the cream cheese, and cook covered on high for another 10 minutes.
  9. Stir in the Sour Cream, then serve over Egg Noodles. Garnish with fresh dill or parsley.
  10. Enjoy!

Beef Stroganoff can't help but be comfort food, especially in the winter. While most recipes call for steak strips, I go a cheaper and easier route with beef stew meat. It still turns out nice and tender and full of flavor, and cooks up perfectly in the Crock Pot. How to Make Easy Crock Pot Beef Stroganoff. The most important ingredient is the beef.

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